Cruising Area of Breizile One

Pref. Pick-upPALMA
Summer PortBalearics, Spain
Winter PortTBA
Summer OperationsMallorca / Ibiza / Menorca

Accommodations

Guests8
Cabins4
Crew3
King1
Queen3
Showers4
TP in HeadsYes
Electric Heads4
Accommodation Details
BREIZ´ILE ONE is accommodating up to 8 guests in 4 double ensuite cabins.
The master cabin is equipped with a king size bed (2x1.80)
The o Guests cabin are equipped with a Queen size bed (2x1.60)
Ceiling height is: 2.10 for the foreward cabins and 1.98 for the aftboard ones

All 4 cabins have air conditioning with private controle and a mechanical ventilation.
They are offering plugs, hair dryer and toiletry.

The Master cabin is also equipped with a TV and a safe

Breizile One Specification

Length66.80 Feet
Beam32.28 Feet
Draft1.7 Feet
Built2024
A/CFull
A/C NightYes
JacuzziYes
Sun AwningYes
DeckshowerYes
Bimini TopYes
HairdryerYes
Children AllowedYes
Voltages220
Water MakerYES
Ice MakerYes
Internet AccessOnboard WIFI
Generator1 MASE 17 kva
Max Speed10
Cruising Speed8
Fuel Consumption15 Litres/Hr Litres/Hr
Turnaround48 HOURS
Communications
Radio sound in saloon with speakers inside, at cockpit and 4 ones at the flybridge
TV in the saloon
WIFI connection on board / Internet / e-mail

Water Sports

Dinghy (Feet)Semi rigid tender GALA
Dinghy Hp60 Suzuki
Dinghy Pax4.5 meters
Adult WaterskisYes
Sea ScootersYes
Snorkel Gear8
Wake BoardYes
Standup Paddle4
Swim PlatformsYes
Boarding LadderYes
Other Toys
Semi rigid tender GALA 4.5 meters with 60 HP Suzuki
Water ski - size 36 to 47
3 sea scooters Jobe Infinity
1 wakeboard
3 paddles
1 surf electric Jobe rumble 1 person
1 Towing ring
Noodles
Snorkeking equipement for 8
Rendez vous diving only

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes
Other Entertainment
Jacuzzi
Cockpit, roof & deck cushions
Cockpit table
Speakers connected to lounge HI-FI set
Cockpit lights
Electric Windlass
Shade cloth for front beach living room
Large sofas in the salon master cabin

Water maker: 1 x 200 L / hour
Hot water tanks / Ballons d’eau chaude : yes 2
Deep freezer & Refrigeration

Plancha
Expresso coffee machine
Wine cellar
Water purifier with water fountain

Cuisine

Special DietsYes
KosherInq
BBQYes

Green Initiatives

Other Green Initiatives
Refilable bathroom set Solar panels Water purifier with water fountain still and sparkling water without plastic bottle

Breizile One Crew Profile

Crew Number3
Captain
CaptainJuan Manuel GARCIA FERNANDEZ
NationalitySPANISH
SpeaksSpanish, english, French, Italian & German
CHEF
CHEFAdriana HERRERA GARCÍA
NationalitySPANISH
LicenseSTCW95


CAPTAIN: Juan Manuel García Fernández
Nationality: Spanish
Technical Superior in navigation OOW.
Yacht Master Ocean Commercial Endorsement
PADI Advanced Open Wáter Diver.
Languages: Spanish & Catalán, English, French, Italian

The last 20 years, he worked as captain on several monohulls and catamarans 40-70 fee among S/Y Leopard 44; S/Y Alboran Oceanis 45, S/Y Alboran Oceanis 50, S/Y Gloria, 46 feet catamaran, Fountaine Pajot, S/Y Makalu, 47 feet,S/Y Firefly catamarán Lagoon 620, in Malta, in Cuba, in Brazil and in the Balearics islands.

Before he worked as base manager for a charter company in the Balearic Islands and had his own company of Yacht services (liferaft station, EPIRB programing service, dinghy repairs, outboard engines service, chandlery and yacht engineering).

Earlier, he was also voluntary worker in NGO Ghana una Sonrisa; Ghana (West África).


CHEF: Adriana Herrera García
Nationality: Spanish
STCW95 - PER (Coastal Skipper)
Nutrition and Diet (UAH)
Higher Degree in Restoration (IES Calvia)
Languages: Spanish & Catalan, English.

Adriana has worked as Chef during the last three years aboard charter’s yachts as “EXEXEL” 24m and M/Y “DANAE” 34m.
Adriana is proficient in healthy cooking taking advantage of the local products.

She has experienced in many kinds of cuisine, Pastry Course (cocinart) (Esah), Thai and Indian food (Esah), Vegan food.
Very creative and with a comprehensive understanding of food and how it works in a yacht galley, she can adapt her menus to any guest’s dietary restrictions to offer them a gourmet cruise.


STEWARDEES: Eugenia Mas Femenías
Nationality: Spanish
STCW95
Direction and management of restaurants and bars.
Languages: Spanish & Catalan, English, French, German.

Eugenia has worked for the last 15 years as a manager and administrator of a business group with apartments and restaurants.
She is an expert in protocol, loves order and always pays attention to the small details.





Breizile One Calendar

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Breizile One Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Apr 25, 2024Apr 28, 2024Boat Show: Palma, Spain* to Palma, Spain*
Apr 29, 2024May 02, 2024Booked: Palma, Spain* to Palma, Spain*
May 23, 2024May 30, 2024Booked: Ibiza, Spain* to Ibiza, Spain*
Jun 08, 2024Jun 15, 2024Booked: Palma, Spain* to Palma, Spain*
Jun 22, 2024Jun 29, 2024Booked: Palma, Spain* to Palma, Spain*
Jul 03, 2024Jul 10, 2024Booked: Palma, Spain* to Palma, Spain*
Jul 21, 2024Jul 28, 2024Booked: Palma, Spain* to Palma, Spain*
Aug 18, 2024Aug 25, 2024Booked: Ibiza, Spain* to Ibiza, Spain*
Sep 08, 2024Sep 15, 2024Booked: Palma, Spain* to Palma, Spain*
Sep 18, 2024Sep 25, 2024Booked: Palma, Spain* to Palma, Spain*

Breizile One Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter. Inquire for lowest rate.
Low price: €34,000

High price: €40,000

Season2-8 Pax
2024 Summer€40,000

Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


SUMMER WEEKLY RATES for 2-8 guests
May - October: €34,000
Juin - September: €37,000
July - August: €40,000
+ 30% APA + 21% VAT

One week minimum required. Upon request and depending on yacht schedule 5 days minimum could be accepted.

Delivery fees (round trip):
Palma - Ibiza €1,700
Palma - Mahon Minorque €2,300
Palma - Formentera €2,100

WINTER WEEKLY RATES - TBA

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Breizile One Sample Menu