Cruising Area of Adeona
Accommodations
Adeona Specification
Water Sports
Wing foil with inflatable board
1 e-foil Awake Ravik 22 (not allowed for children)
buoys
6 telescopic walking sticks
Gym equipment:
1 Folding Lightweight exercise bike
1 Dynamic Pulley Strength Training System
5 yoga mats
Scuba Diving 
Entertainment
Board games & poker
Playstation 5
Cuisine
Adeona Crew Profile
Captain
Chef
CAPTAIN : EDOUARD DALBON
French
Languages spoken: English, Spanish and French fluent
Edouard is a sea lover and a water sports enthusiast. Before joining the industry, he had a previous experience in retail of water toys and ocean protection association. In 2019, Edouard made a U-turn on his life to become captain. He then worked on 12 meters vessel to make dolphins observations in Capbreton and offered evenings at sea. In 2022, Edouard’s charter career starts with sailing yachts (catamarans and schooners), both in the Lesser Antilles and on the Mediterranean Sea where he has accumulated an extensive knowledge on those destinations. He joined the crew of ADEONA in 2023 to share his experience and offer to the guests his expertise for them to enjoy both the water toys to maximize the fun and discover nature’s wonders.
Found of sliding sports, Edouard loves to surf, windsurf, snowboard as well as to snorkel and do yoga. In addition, he likes to travel, to cook and being in the nature
CHEF: Laurie Mouret
Language spoken: French fluent; English intermediary
From Switzerland to Paris without forgetting Bordeaux and Cap-Ferret, Laurie had accumulated experience in many restaurants. She has an atypic resume as Laurie went from head waiter to cook. Laurie had her first professional cooking experience back in 2022 as caterer and in the same time opened her service of home chef where her head waiter experience was complementary to her services. She then became chef in 2023 on S/Y DAME DES TROPIQUES, welcoming up to 14 guests. That is where Laurie found a way to use all of her skills: from the creation to the service of her dishes. With a cuisine background quite Mediterranean, she can adapt to the guests’ will quite easily. Laurie is also hardworking, dynamic, curious, adaptable and loves new challenges.
While she is not on board, Laurie likes to listen to music, to travel and of course, to enjoy some gastronomic meals.
STEWARD/DECKHAND: Claire Dugue
Language spoken: French, English, Spanish
After graduating in Business management and working in an office, Claire decided she wanted to travel the world. She then was a pastry chef in Perù for 1 year but then discovered the yachting world. For 2 years now she cruises the oceans on board sailing yachts as a deckhand/Stewardess. She loves the contact with clients, is responsible and organised. Claire passions are : cuisine, travel, surfing.
Adeona Calendar
AvailableBookedBooked Half-dayHold (can be challenged)Unavailable| Apr 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
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| May 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Jun 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Jul 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Aug 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Sep 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Oct 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Nov 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Dec 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Jan 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Feb 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||
| Mar 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Apr 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 |
Adeona Reservations & Port Locations
| Start Date | End Date | Details (Holds can be challenged) |
|---|---|---|
| May 01, 2024 | Jun 26, 2024 | Transit: St Martin to Bonifacio, Corisca |
| Jun 27, 2024 | Jul 04, 2024 | Booked: Bonifacio, Corisca to Bonifacio, Corisca |
| Jul 08, 2024 | Jul 15, 2024 | Hold: Olbia, Sardinia* to Olbia, Sardinia* |
| Aug 03, 2024 | Aug 10, 2024 | Booked: Bonifacio, Corisca to Olbia, Sardinia* |
| Aug 12, 2024 | Aug 17, 2024 | Booked: Olbia, Sardinia* to Bonifacio, Corisca |
Adeona Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter. Inquire for lowest rate.Low price: €38,000
High price: €54,000
| Season | 2-6 Pax | 7-8 Pax |
|---|---|---|
| 2023/24 Winter | €52,000 | €54,000 |
| 2024 Summer | €39,500 | €39,500 |
Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.
ADDITIONAL RATE DETAILS
No discount for less than 10 days charter
Winter 2024
Weekly rates / Caribbean terms
1 - 6 guests : USD 52,000
7- 8 guests : USD 54,000
10% APA is requested to pay beverages and alcohol and any other fee not included.
Included :
• Full board for guests and crew
• All waters and soft drinks within reasonable consumption
• Leisure & sport equipment aboard
• Flowers on the embarking day
• Internet and wifi access
• Fuel for engines & tender
Not included :
• Transfers
• Cruising permits, local & governmental taxes in and outside the BVI´s
• Champagne, wines and alcohols
• Special food requests
• License and fishing permit if any
• Marina fees if any
• Agency fee/Ship Agent fee and clearance fee
• Customary crew Gratuity at Charterers’ discretion
Summer 2024
Weekly rates / Plus expenses
Low season: June, September, October: 38,000 euro + VAT + 25% APA
High season: July & August : 39,500 euro + VAT + 25% APA
Italian VAT : 22%
French VAT : 20%