Cruising Area of Location 5.4

Pref. Pick-upHurricane Hole
Other Pick-upInquire
Summer PortNassau, Bahamas
Winter PortNassau, Bahamas
Summer OperationsBahamas
Winter OperationsBahamas

Accommodations

Guests8
Cabins4
Crew2
Queen4
Showers4
Wash Basins4
Heads4
TP in HeadsYes
Electric Heads4
Accommodation Details
4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft (crew) cabin are dry heads.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
Crew will move cabins for $800 fee.

Location 5.4 Specification

Length54 Feet
Beam29 Feet
Draft4.85 Feet
Built2022
A/CFull
A/C NightYes
A/C SurchargeNone
Sun AwningYes
DeckshowerYes
Bimini TopYes
HairdryerYes
Num HatchLots
Children AllowedYes
Min Child AgeWater Safe
Voltages120V
Water MakerYes
Water Capacity264 Gal
Ice MakerYes
Internet AccessOnboard WIFI
GeneratorYes
Cruising Speed8 Knots
Turnaround72 - Inquire for shorter turn
Engines2x80HP Yanmar diesels 21.5Kw Onan Generator

Water Sports

Dinghy (Feet)14 Ft
Dinghy Hp70 HP
Dinghy Pax9
Sea ScootersYes
Snorkel GearYes
TubeYes
Wake BoardYes
Floating MatsYes
Standup Paddle2
Swim PlatformsScoop steps
Boarding LadderS/S ladder of scoop steps
Beach GamesYes
Fishing GearYes
Gear TypeTrolling, casting, pole spear
Fishing Rods3
Under Water CamYes
Under Water VideoYes
Other Toys
10 ft. floating dock
Underwater lights
Subwing
Floats / Noodles
2 Sea scooters

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes
iPod/Device HookupsYes
DVDsYes
Board GamesYes
BooksYes

Cuisine

Special DietsYes
KosherInq
BBQYes

Green Initiatives

Make Purified Drinking WaterYes
Re-Usable Water BottlesYes
Other Green Initiatives
Reef safe/eco-friendly sunscreens, toiletries and cleaning products.

Location 5.4 Crew Profile

Crew Number2
Crew SmokeNo
Captain
CaptainNik Dorward
NationalityBritish
Born1992
SpeaksEnglish, conversational German
LicenseRYA YACHT MASTER OFFSHORE
Chef/First Mate
Chef/First MateLily Davison
NationalityBritish


CAPTAIN: Nik Dorward

Growing up just outside London, Nik was captivated by the food scene that surrounded him. This led to him training as a chef and working in various roles within hospitality at some of the capital´s most prestigious restaurants and hotels. Nik’s sailing career started in dinghies, sailing in lakes and braving the elements along the UK’s coast. As his passion developed so did his desire for a slightly warmer climate which led him to Greece and slightly bigger boats.

Whilst in Greece and the Med, Nik married his love for hospitality and sailing. Working as a flotilla skipper and charter skipper exposing him to an array of different yachts and destinations. More recently Nik has been back in the UK putting his experience to good use training new sailors and running adventure cruises.

Nik has a real love for the sea and the unique perspective that sailing gives. He is as much at home in the sea doing water sports as he is exploring the shores. You can expect him to uncover the local haunts for excursions ashore and dropping the hook in bays that provide the perfect backdrop for sunset cocktails.

CHEF: Lily Davison

Growing up close to London, Lily was born with a passion for cooking, influenced by the chefs in her family and her travels around the world. She pursued a career as a private chef on yachts after completing her Bachelor´s and Master´s degrees in Geographical Sciences and Environmental Policy and Management at the University of Bristol, in United Kingdom. As a manager at the Wimbledon Tennis Championships for 5 years, Lily also enjoys hosting and has a high standard for guest interactions.

When it comes to her creativity in the kitchen, she enjoys incorporating fresh local ingredients and loves immersing herself in culture. She has signature dishes that are heavily influenced by her travels to Mexico, Italy, and Spain. Lily isn´t afraid to merge local, sometimes exotic ingredients into her dishes. Making her style unique, and giving her an ever expanding menu.



Location 5.4 Calendar

AvailableBookedHold (can be challenged)Unavailable
Apr 2024123456789101112131415161718192021222324252627282930
May 202412345678910111213141516171819202122232425262728293031
Jun 2024123456789101112131415161718192021222324252627282930
Jul 202412345678910111213141516171819202122232425262728293031
Aug 202412345678910111213141516171819202122232425262728293031
Sep 2024123456789101112131415161718192021222324252627282930
Oct 202412345678910111213141516171819202122232425262728293031
Nov 2024123456789101112131415161718192021222324252627282930
Dec 202412345678910111213141516171819202122232425262728293031
Jan 202512345678910111213141516171819202122232425262728293031
Feb 202512345678910111213141516171819202122232425262728
Mar 202512345678910111213141516171819202122232425262728293031
Apr 2025123456789101112131415161718192021222324252627282930
May 202512345678910111213141516171819202122232425262728293031
Jun 2025123456789101112131415161718192021222324252627282930
Jul 202512345678910111213141516171819202122232425262728293031
Aug 202512345678910111213141516171819202122232425262728293031
Sep 2025123456789101112131415161718192021222324252627282930

Location 5.4 Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Apr 20, 2024Apr 27, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
May 01, 2024May 05, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
May 12, 2024May 15, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
May 25, 2024Jun 01, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
Jun 04, 2024Jun 11, 2024Booked: Staniel Cay, Bahamas* to George Town, Bahamas*
Jun 22, 2024Jun 29, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
Jun 30, 2024Jul 06, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
Jul 13, 2024Jul 20, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
Jul 22, 2024Jul 29, 2024Hold: Nassau, Bahamas* to Nassau, Bahamas*
Aug 01, 2024Nov 13, 2024Unavailable: Grand Bahamas Island* to Grand Bahamas Island*
Nov 14, 2024Nov 21, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
Nov 23, 2024Nov 30, 2024Booked: Nassau, Bahamas* to Nassau, Bahamas*
Dec 19, 2024Dec 26, 2024Hold: Marsh Harbour, Bahamas* to Marsh Harbour, Bahamas*
Dec 27, 2024Jan 06, 2025Booked: Marsh Harbour, Bahamas* to Marsh Harbour, Bahamas*
Mar 08, 2025Mar 15, 2025Hold: Nassau, Bahamas* to Nassau, Bahamas*
Apr 06, 2025Apr 13, 2025Booked: Nassau, Bahamas* to Nassau, Bahamas*
Apr 27, 2025May 04, 2025Booked: Nassau, Bahamas* to Nassau, Bahamas*

Location 5.4 Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $30,000
(normal rate)
High price: $34,000
(normal rate)

Location 5.4 Special Offer!
Discount: $2,500!
Offer: Location 5.4 is offering a $2500 discount on charters sailing in April and May. Valid for dates April 10th to 19th and May 6th to 24th.
Old price: $30,000 - $34,000 / week
New price: $27,500 - $31,500 / week
Minimum nights: 6
Travel before: May/24/2024

Season2 Pax3 Pax4 Pax5 Pax6 Pax7 Pax8 Pax
2023/24 Winter$30,000$30,500$31,000$31,500$32,000$32,500$33,000
2024 Summer$31,000$31,500$32,000$32,500$33,000$33,500$34,000
2024/25 Winter$31,000$31,500$32,000$32,500$33,000$33,500$34,000

Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

ADDITIONAL RATE DETAILS


CURRENT SPECIAL: $2,500 off charter rates for charters taking place in April and May. 6 night minimum, inquire with questions.

MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
72 HOURS FOR TURNAROUND, INQUIRE FOR LESS
$800 SURCHARGE FOR CREW TO MOVE CABINS

BAHAMIAN TAXES
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. )

RELOCATION FEES:
Yacht will only relocate for charters 6 nights or longer. Please inquire for availability.
Relocation fees are + 14% tax
Nassau - No relocation fee
Staniel Cay - $850 one-way - $1,700 round-trip
Georgetown - $1000 one-way - $2,000 round-trip
Marsh Harbor - $1,200 one-way - $2,400 round-trip

ARRIVAL/DEPARTURE TIMES: Yacht offers a 3pm arrival and departure option. From Nassau especially, the later start works well for a short sail from the marina to a close island for a following morning start on the longer sail. On return, a later departure enables the crew to have a more leisure morning with the guests before departing on the return sail from the Exumas to Nassau. The yacht will provide lunch on the day of departure if they opt to leave at 3pm. They offer standard noon-noon arrival/departure time if preferred.

SLEEP ABOARD: Sleep aboard the night before charter dates - half the daily rate
Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. $150 off per person

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. $75 off per person

CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2023: 1-8 guests @ $39,600 - charter must end by 12/26
NEW YEARS 23/24: 1-8 guests @ $42,900 - charter may not start prior to 12/27

Location 5.4 Guest Reviews

April 2023

Nik & Lily,

Thank you for an unforgettable, wonderful week! We loved every minute and you made it look easy which it definitely is not... Hope to see you on another adventure some day - thank you again!
-Allison & Dan

Loved getting to know you both and thank you so much for all the delicious treats! Come see us in Denver.
XO

April 2023

Dear Nik & Lily,

We can´t thank you enough for leading us on such a magical adventure in the Bahamas. The boat was beautiful, the weather amazing, and the sights completely beautiful, but it may be the sincere energy, enthusiasm, and kindness from the two of you that we remember and appreciate the most. We recognize all the preparation and effort it takes to deliver such wonderful food and exciting excursions - you guys do it all with grace and provide such lovely company all the while, even when we threw curve balls like lost luggage and had to reach friends. We wish you both all the best and look forward to our paths crossing again in the future!

Thanks for a great trip! -George

Your love of fabulous food is evident in everything you do! We had the best week with you two! Thank you thank you! - Julie

April 2023

Nik & Lily,

What an incredible week we’ve had! The natural beauty of each spot, the delicious food, and excellent service all made for an unforgettable time. We sincerely appreciate all the thoughtful details and you’re making it all look easy/which we know it’s not! See you in the Grenadines?
-David & Clark
Xoxo Rosie

March 2023

What an incredible week we´ve had! The natural beauty of each spot, the delicious food and excellent service all made for an unforgettable time. We sincerely appreciate all the thoughtful details and you making it all look easy - which we know it is not!
See you in the Grenadines?
-David and Clark
XO Rosie

March 2023

Nik & Lily,

What a fantastic adventure! Thanks for the amazing food, wine and cocktails. Love the attention to detail, great swimming and snorkeling, the tender in the waves, the ´shark attacks´ cappuccino, sausage rolls, lobster, the tiny snapper! Lot´s of ´wine o´clock´ anytime of the day, late night drinks at 9pm! Lots of laughing! Loved it all!! Best Penny

January 2023

Thank you for a lovely week! Obviously when you book a5 night private trip on a private catamaran for a work associates, your hopes and expectations are very high. A little trip intimidation about spending that many days with work people. You two so very much exceeded our hopes and expectations. I never dreamed we´d have a gourmet spread for all three meals a day. Homemade desserts each evening served with a smile - you met us when we came back from our excursions with a snack. Thank you.

Each days excursions were well thought out. Something new to see and do each day. You both have the perfect temperament to entertain and we pushed it hard from early morning to late at night. Nick was so patient and accommodating with all our various requests and different levels of abilities.

I can´t say what was my favorite activity because they were all so different and interesting. Thank you for a week I´ll never forget. Please, please come visit us in Kansas. Not as beautiful as your Caribbean, but would be a great place for you to base a Midwest tourist trip from.

Sincerely, Nancy & Tim

December 2022

Thank you so much for an incredible week on the Location. The views were great and the rides were smooth. All our meals were fantastic and appreciate all the kindness extended to the children! Thank you so much for your great hospitality. The meals were incredible, we will be working those off for the entire year. You both were great with the children and Benjamin loved seeing how to run the ship. Thank you again - you both are awesome and you helped make this trip incredible!

Trip of a Lifetime

Just got back from a family trip to the Exumas with Captain Nik and Chef Ben on Catamaran Location! We had a trip of a lifetime. Excellent crew, beautiful scenery and great boat! ~Jessica

June 2022

Words cannot describe what a fantastic week this was. Snorkeling, sailing, drinking and story telling were all top-notch. Nik - thank you for your guides and daily drinks. Nik - thank you for all of the delicious food and conversation. These memories will last a lifetime!

June 2022

Spending a week with you on Location was better than imagined. Both our families were able to see the Exumas in a way many can´t, eat world class food and enjoy the time together that is hard to find nowdays.

The catamaran was ideal in every way and the tender made little trips off the boat fantastic.

We even caught a grouper!

The boat was ideal, but adding you two to the trip makes it worth doing again! Thanks for everything you did!

June 2022

This week was wonderful! We will see you again!
-Sharon

Thank you for the best vacation of all time. I really enjoyed getting to know you both :)
-Katie

What an amazing adventure and life memory. Thank you for giving us memories to last a life time and laughter and exceptional cocktails. Until next time with lots of love.
-Cristin

June 2022

Thank you both so much for an unforgettable week. We recognize and truly appreciate how much energy and effort both of you put towards making sure all of us got the most out of every day. We wish you both the best and hope to bump into you all on a sandbar in the future.

With love.
Lizonetz and Tanner

PS.. Tanner and Nik are Elite spikeball legends

May 2022

Words cannot describe this memorable trip - from the food, beach parties and crew! Look forward to seeing you all again.

Steve & Julie

May 2022

This sailing trip exceeded every expectation - the boat and destination, food and conversation - love all without compare... we can´t wait to return.

As they say, Location is EVERYTHING!

With all good wishes for future success.

Kelly & Bill

2022

We are so lucky to be the first guests on the Location. Your enthusiasm and attention to detail created memories that will last a lifetime. We wish you all the best as you move on to create lasting memories for the many more to come.

Best wishes on your very exciting journey!

Clint & Karen
Annette & Rick

July 2022

Amazing trip! Amazing Captain! Amazing Chef! ~Terri