Stella Blue Description
Stella Blue is a 50’ Xquisite X5 sailing catamaran (Hull #16, built in 2021), expertly handcrafted in South Africa. Designed for true bluewater cruising, she has confidently crossed the Atlantic multiple times and continues to shine with thoughtful upgrades that enhance both her comfort and performance. Her layout is the sought-after owner’s version, offering a spacious full-length suite on the starboard side, plus two luxurious guest cabins on the port side - each with its own ensuite featuring a separate shower, head, and vanity. The interior is bright and inviting, with a large island galley and an open-plan lounge/dining area perfect for sharing meals, playing games, or simply relaxing. Outside, Stella Blue offers multiple areas to unwind. The generous cockpit includes a large dining table and plush lounge seating, while a smaller daybed nook beckons for cozy afternoon naps. Aft, guests can enjoy a full-width chaise lounge - an ideal spot for stargazing or soaking up sea views. Forward, twin trampolines and ample deck space invite sunbathing and quiet moments under sail. Wide side decks ensure safe passage fore and aft, and an integrated overhead shower at the transom makes rinsing off after a swim easy. For a truly unique experience, Captain David recommends the “Lanai” - a breezy shaded spot between the hulls, perfect for floating in comfort and style. As one of only 30 Xquisite X5 catamarans ever built, Stella Blue stands apart - rare, refined, and ready to deliver an unforgettable charter experience.
Cruising Area of Stella Blue
Accommodations
2 Queen cabins for guests use on port side.
Owners cabin for owners/crew on starboard side.
Specification
Starlink
Water Sports
2 Stand Up Paddle Boards
Sunchill
Foam Noodles
Snorkle Gear
Fishing Gear
Scuba Diving 
Entertainment
Coldpress and Espresso Machine
Nintendo Switch
Scrabble
Uno
Cards Against Humanity
Cuisine
Green Initiatives
Stella Blue Crew Profile
Captain
Chef/First Mate
Captain David
Capt. David is a lifelong boating enthusiast whose passion for the water began in childhood, spending summers on Lake St. Clair in Michigan and earning his first boating license at just 14 years old. Throughout his adult life - while raising four children and building a successful career - he always made time for his greatest passions: boating, fishing, entertaining, and sharing great experiences with others.
With over 30 years of on-water experience, David brings a depth of maritime knowledge and hands-on skill to every charter. From offshore fishing trips in the Florida Keys to captaining classic houseboats on South Carolina’s Lake Hartwell, he has navigated a wide range of vessels and conditions. David has personally restored and maintained several boats - handling everything from electrical systems and engine repairs to interior renovations - earning a reputation for his mechanical expertise and cool-headed problem-solving at sea.
In addition to operating a seasonal 33’ tri-toon charter business with his wife, Heather, on Lake Hartwell, David is now the full-time captain of Stella Blue, a 50’ Xquisite sailing catamaran. Heather, a skilled host and chef, joins him aboard as first mate. Together, David and Heather have sailed extensively throughout the USVI, BVI, and as far south as Grenada - welcoming guests aboard for unforgettable cruising adventures filled with warmth, hospitality, and adventure.
With a well-rounded background that includes restaurant management and food service, David combines professionalism with genuine warmth. He thrives on creating memorable experiences - whether guiding guests through a perfect anchorage, sharing a laugh over sunset cocktails, or preparing for a day of sailing and adventure. For David, being a captain isn’t just a job - it’s the fulfillment of a lifelong dream.
Chef Heather
Heather is the heart of the party and the soul of the experience - bringing boundless energy, charm, and a welcoming spirit to every charter. With a magnetic personality and an innate talent for connecting with people, she’s never met a stranger. Her warmth and authenticity make guests feel instantly at ease, whether they’re sailing into a secluded anchorage or enjoying a sunset toast on deck.
Having moved frequently during childhood, Heather quickly learned the value of meaningful connections and lasting relationships - something that continues to define her approach to hospitality today. Her professional background spans high-level sales roles in content management, advertising, real estate, and mortgage industries, where she consistently ranked as a top performer. Her greatest strengths? Her personality, positivity, and ability to make others feel seen, celebrated, and right at home.
A natural entertainer, Heather loves curating unforgettable moments through food, drinks, music, and shared laughter. Whether she’s whipping up a tropical cocktail, setting the vibe for a lively dinner, or simply making someone’s day brighter, she brings an infectious joy to life onboard Stella Blue.
For Heather, life is best lived with good company, great conversation, and a healthy dose of fun - and she brings that spirit to every charter she’s part of.
Stella Blue Calendar
Stella Blue does currently not provide a calendar or bookings list. Please inquire for more information.
Stella Blue Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Price: $19,000
Season | 2 Pax |
---|---|
2025 Summer | $19,000 |
2025/26 Winter | $19,000 |
2026 Summer | $19,000 |
2026/27 Winter | $19,000 |
2027 Summer | $19,000 |
Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.
ADDITIONAL RATE DETAILS
CRUISING GROUNDS: Virgin Islands
Pick Up/Drop Off: YHG - AYH, USVI
Yacht: Based in St. Thomas. USVI pick up and Drop off preferred, but BVI ports also accepted (please inquire for availability).
No more than 7 BVI pick ups in a year.
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
$150 per person discount.
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
$75 per person discount.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year´s weeks.
25/26 HOLIDAYS: 7 night minimum
CHRISTMAS: 1-4 pax @$23,000 Must end on or before 12/27
NEW YEARS: 1-4 pax @$25,000 May not start prior to 12/28