Barefoot Bliss Description

The Bali 5.4 is a ´Multihull of the Year´ award-winning catamaran. The design was new to the market in 2019 and provided a fresh approach to sailing. It is revolutionary in how space is accessed, with deliberate attention to flow and open space and it succeeds in producing a scale that feels less like a boat, and more like an upscale floating condominium. Bali catamarans are known and appreciated for their unparalleled success in blending luxury, space, and performance; producing a sailing experience that is unparalleled. This new design further capitalizes on that reputation with the advent of the ´Bali garage door´ that is the centerpiece of the yacht. It allows for the aft wall of the yacht to simply disappear, opening up the back of the yacht to an unobstructed view of paradise. This also affords indoor/outdoor dining options and gives the ever-present Caribbean breeze ample opportunity to make its way through the yacht with ease. With her solid foredeck gone are the forward trampolines, replaced by a large relaxing lounge area complete with cushions for sunbathing. A full-sized door provides access directly from the lounge area into the salon, allowing free movement through the yacht. A walk up to the flybridge unveils a seating area perfect for cocktails and taking in sunsets. There is also another area for sunbathing on the flybridge where you can take in the sights of the islands from the highest vantage point on the yacht. The Bali open space design is further complimented by the superior outfit and aftermarket items available on Barefoot Bliss. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water. Barefoot Bliss will accommodate 8 charter quests in 3 spacious queen cabins and 1 sprawling master cabin for those who desire more space. She is a brand new 2024 sailing catamaran with SeaDek, swim platform, hard top, solar panels, custom A/C system, water maker, ice maker, full sized refrigerator, a fully customizable menu, Caribbean made ecofriendly and reef safe toiletries, a bar stocked to guest preference, coffee/espresso machine, rendezvous scuba diving, snorkeling gear, underwater scooters, wakeboard, stand up paddle board, 10 ft. floating dock, pool noodles, fishing gear, board and card games, television in the salon, Fusion 3 Bluetooth enabled sound system and Barefoot Bliss giveaways.

Cruising Area of Barefoot Bliss

Pref. Pick-upScrub Island, BVI
Other Pick-upTortola, BVI
Summer PortBVI / St Vincent
Winter PortBVI

Accommodations

Guests8
Cabins4
Crew2
Queen4
Twin1
Showers4
Wash Basins4
Heads4
TP in HeadsYes
Electric Heads4
Accommodation Details
Crew Cabin is Twin Cabin

All heads are dry heads except the starboard aft cabin.

Please inquire for a crew cabin change.

Specification

Length55 Feet
Beam29 Feet
Draft4.85 Feet
Built2024
A/CFull
A/C NightYes
DeckshowerYes
Bimini TopYes
HairdryerYes
Guest SmokeYes, only off transom
Children AllowedYes
Min Child AgeNone
Voltages110V
Water MakerYes
Water Capacity250 Gallons
Ice MakerYes
Internet AccessOnboard WIFI
GeneratorYes
Max Speed12 knots
Cruising Speed8 knots
Fuel Consumption1.5 US Gall/Hr
Turnaround48

Water Sports

Dinghy (Feet)12´
Dinghy Hp40hp
Kneeboard1
Sea ScootersYes
Snorkel GearYes
Tube1
ScurferYes
Wake BoardYes
Floating MatsYes
Standup Paddle2
Swim PlatformsYes
Boarding LadderYes
Beach GamesYes
Fishing GearYes
Gear TypeTrolling
Fishing Rods2

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes
iPod/Device HookupsYes
DVDsYes
CDsYes
Board GamesYes

Cuisine

Special DietsYes
KosherYes
BBQYes

Green Initiatives

Make Purified Drinking WaterYes
Re-Usable Water BottlesYes

Barefoot Bliss Crew Profile

Crew Number2
Crew SmokeNo
Captain
CaptainRobert Kmita
SpeaksEnglish, Polish
LicenseRYA Yachtmaster Coastal Commercially Endorsed
Chef
ChefAriq Flax-Clarke
LicenseSTCW


CAPTAIN
Robert Kmita

Robert was born and raised in Australia, and for as long as he can remember, he has always had a passion for adventure. Which the majority of the time, revolved around water; fishing, boating, snorkeling, wakeboarding, jet skiing. If it involved water, he was all about it!

After graduating with a degree in International Business he followed suite into a corporate job, only to realize that just wasn´t for him. He took a chance to travel the world, which opened his eyes and in fact led him to boats. From that point forward his mindset changed and since 2014 he has been skippering and or working on sailboats and super yachts. He has worked in locations all around the world, from Greece to Croatia, Italy, Malta, France, The Grenadines and Tahiti to name a few.

During his spare time he loves to ski, as he is also a certified ski instructor who has worked multiple seasons in Austria, Japan and Australia. He also has a deep passion for motorsport and motorbike touring, having taken trips across Vietnam, India and Nepal. Riding through the Himalayan ranges has been his most memorable trip.

CERTIFICATES
• RYA Yachtmaster Coastal Commercially Endorsed
• Powerboat Level 2
• PADI Advance Open Water Diver
• Short Range Certificate
• STCW



CHEF
Ariq Flaxe-Clarke

Ariq Flax-Clarke´s culinary journey commenced at the age of six when his passion for the culinary arts became evident through his involvement in preparing simple meals, to now ascending to a position where he is captivating the palates of discerning food enthusiasts.
Originating from the serene island of Virgin Gorda in the British Virgin Islands, Ariq´s academic pursuits led him to earn both a Bachelors and a Masters degree from Johnson and Wales University in Miami, Florida. This educational foundation has been pivotal in nurturing the expansion of his culinary repertoire.

In 2012, Ariq distinguished himself by securing victory in the inaugural BVI Junior Chef Challenge. Subsequently, in 2015, he joined the esteemed BVI National Culinary team, attaining silver medals in 2017 and 2018 at the prestigious Taste of the Caribbean competition held in Miami. His culinary prowess was further showcased in collaboration with celebrity Chef Fed Federer at the BVI Tourist Board´s inaugural Taste of the BVI Cook Off. His participation as a featured chef at the South Beach Food and Wine Festival in 2018 and 2019, representing the BVI, speaks to his growing prominence on the culinary stage.

In recent positions, Ariq served as the chef for the Governor of the BVI and subsequently gained valuable experience at the local butcher shop, Steakation Butchers, where he delved into the intricate craft of butchery. He has operated as a freelance chef, providing private
catering services in Villas, and has been an esteemed Charter Chef since 2022.

CERTIFICATES
• STCW
• Johnson & Wales University: Bachelor of Culinary Arts
• Johnson & Wales University: Masters of Business Administration
• BVI Food Safety & Handling

Barefoot Bliss Calendar

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Barefoot Bliss Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Dec 19, 2024Dec 26, 2024Booked: Scrub Island - BVI to Scrub Island - BVI
Dec 27, 2024Jan 03, 2025Booked: Scrub Island - BVI to Scrub Island - BVI
Jan 05, 2025Jan 12, 2025Booked: Scrub Island - BVI to Scrub Island - BVI
Jan 14, 2025Jan 15, 2025Unavailable: Scrub Island - BVI to Scrub Island - BVI
Feb 19, 2025Feb 26, 2025Booked: Scrub Island - BVI to Scrub Island - BVI
Feb 28, 2025Mar 07, 2025Booked: Scrub Island - BVI to Scrub Island - BVI
Mar 15, 2025Mar 22, 2025Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
Mar 30, 2025Apr 03, 2025Hold: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
May 31, 2025Jun 07, 2025Booked: Scrub Island - BVI to Scrub Island - BVI
Aug 01, 2025Oct 31, 2025Unavailable: Saint Vincent to Saint Vincent

Barefoot Bliss Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $29,500
(normal rate)
High price: $35,000
(normal rate)

Barefoot Bliss Special Offer!
Discount: $1,000!
Offer: Barefoot Bliss offers $1,000 off remaining charter dates in Nov and Dec 2024 (excludes holidays).
Old price: $29,500 - $35,000 / week
New price: $28,500 - $34,000 / week
Travel before: Dec/18/2024

Season2 Pax3 Pax4 Pax5 Pax6 Pax7 Pax8 Pax
2024/25 Winter$29,500$30,000$30,500$31,000$31,500$32,000$32,500
2025 Summer$29,500$30,000$30,500$31,000$31,500$32,000$32,500
2025/26 Winter$31,000$31,500$32,000$32,500$33,000$33,500$34,000
2026 Summer$32,000$32,500$33,000$33,500$34,000$34,500$35,000


Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

Barefoot Bliss Special Offer 2!
Discount: $500!
Offer: Barefoot Bliss is offering a discount of $500 off for charter dates in January and February 2025!
Travel between: Jan/04/2025 - Feb/28/2025

ADDITIONAL RATE DETAILS


MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change

SLEEP ABOARD: The yacht does not offer sleepaboards

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
For local fare, deduct $150 per person off the charter rate

CHRISTMAS/NEW YEARS (´25/´26): 7 night minimum. Scrub Island ports required.
CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($37,400) - charter must end no later than 12/27
NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($40,800)

SAINT MARTIN / SAINT BARTHS RELOCATION FEE
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.

ST. VINCENT & THE GRENADINES RELOCATION FEE
Inquire with us for availability and rates.

Barefoot Bliss Guest Reviews

July 2024

Wow, what a voyage!!

Super proud to be the fourth charter! Trip of a lifetime!

Thank you gentlemen for helping us capture everything the BVI´s have to offer. You left no stone unturned.

The service, food and especially the stories with those fabulous smiles made everyday magical.

We will be back!!

July 2024

Our family had a great time! We enjoyed the Virgin Islands and all the beautiful beaches and places we visited. Rob & Ariq were very nice and helped in everything!

The food was delicious, Ariq is a pro! They made special accommodations for someone with dietary restrictions and that was very nice.

it was our first charter experience and we will repeat it in the future!

July 2024

Hands down the 2 most talented, extraordinary, magnificent crew ever - Captain Rob & Chef Ariq!

1 week of sailing, exploring and eating amazing food has built memories, opened hearts and minds to possibilities, and deepened relationships with family, including crew.

As we laughed, played and relaxed, Captain Rob and Chef Ariq shared their stories, their talents and their wisdom!

Never have I ever chartered a boat - I would do it again - as this is now the way! And without hesitation - charter with Captain Rob & Chef Ariq - #1 Crew!!

June 2024

Captain Rob & Super Chef Ariq rocked our 5 day sailing escape in the BVI. Rob steered us through waves with the finesse of a sea ninja, making sure we felt like salty pirates on a grand voyage. Ariq whipped up the most scrumptious grub. From plotting our course to blending the perfect sunset cocktails, this team knew how to sprinkle magic to our days at sea. We felt like pampered rockstars aboard thanks to the top-notch service and contagious enthusiasm of Rob & Ariq. Every sunset felt like a scene from a movie. We left the yacht with full hearts and happy bellies.

June 2024

Our sincerest thank you to Rob & Ariq for making this week memorable.

Ariq´s food was definitely one of the highlights - from delicious steak that reminded us of home to delicious snapper, tacos, salmon and more. We finished each meal with an amazing dessert, a full stomach and a happy heart.

Rob always managed to pick the best spots and showed us the magic of the BVI. Peter Island was one of the highlights where we all got to swim with the turtles.

Thank you both for making us feel at home and treating us so well, we don´t want to go home!

May 2024

What an incredible vacation! Rob and Ariq spoiled our entire family so we could enjoy this amazing vacation. So many laughs, good bays, good drinks and amazing food! Hands down THE BEST VACATION!

​These men were an incredibly skilled crew that made us feel right at home.

​There isn´t a mooring ball these men couldn´t catch! They made sure our every need was taken care of! We had the best vacation ever!

March 2024

The crew were safe, thoughtful, accommodating, friendly, smart, and knowledgeable. Particularly competent both at seamanship and handling our culinary needs.

Chef Ariq was superb--a real highlight. Accommodated everyone´s food desires, provided 3 nutritious and delicious meals a day, was organized and had lunches and dinners on the table exactly when we wanted them--and could offer early or late breakfast as long as it fit into Captain Rob´s sail plan for the day. Would happily sail with him again; we all gained weight.

Captain Rob was great at turning our misty 28 year old memories of our last trip into a real itinerary for this trip--and doing safely and with a flare; and Chef Ariq was an awesome star in the galley.