Whiskey Sunset Description

BEST IN SHOW-VIPCA 2025!

Whiskey Sunset will accommodate 8 charter guests in 3 spacious queen cabins and 1 sprawling master cabin for those who desire more space. She is a 2025 sailing catamaran offering a 60hp dingy, hydraulic lift, hard top, SeaDek, solar panels, air conditioning, water maker, ice maker, full sized refrigerator, a fully customizable menu, ecofriendly and reef safe toiletries, a well-stocked ship´s bar, and a coffee/espresso machine.

Also, guests can enjoy snorkeling, and the many cool water toys like the underwater scooters, subwing, kneeboard, 2 stand up paddle boards, wakeboard, water ski tubes, 10 ft. floating dock, and fishing gear. You´ll also find board and card games, a salon television, and a Fusion 3 Bluetooth-enabled sound system.

Cruising Area of Whiskey Sunset

Summer PortNanny Cay, Tortola, BVI
Winter PortNanny Cay, Tortola, BVI

Accommodations

Guests8
Cabins4
Crew2
Queen4
Showers4
Wash Basins4
Heads4
TP in HeadsYes
Electric Heads4
Accommodation Details
• An expansive primary cabin with dual entrances to the saloon and one to the aft deck, jump straight into the Ocean from there!
• 3 additional spacious Queen cabins.
• All cabins are en-suite. (3 with separate showers & 1 wet-head).
• All cabins have full A/C and each room´s temperature is individually controlled.
• Crew occupies starboard mid-ship cabin

Lounge Areas:
• Top desk fly-bridge with lounging and seating with a 360 degree view.
• Forward cockpit and lounge and dining area
• Aft cockpit with seating and dining accommodations
• Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

BERTH SIZES:
All queen berths are 5´w X 6´6´L

Specification

Length55 Feet
Beam29 Feet
Draft5 Feet
Built2025
A/CFull
A/C NightYes
DeckshowerYes
Bimini TopYes
HairdryerHair dryers available in each cabin
Guest SmokeYes, only off transom
Children AllowedYes
InverterYes
Water MakerYes
Ice MakerYes
Internet AccessStarlink Wifi Onboard
GeneratorYes
Max Speed15 knots
Cruising Speed8 knots
Turnaround48 hours
Communications
Starlink wifi onboard

Water Sports

Dinghy (Feet)Yes
Sea Scooters3
Snorkel GearYes
TubeYes
Wake BoardYes
Floating Mats10ft Round Water Hammock
Standup Paddle2
Swim PlatformsYes, hydraulic
Beach GamesYes
Gear TypeTrolling & Spinning
Fishing Rods2
Other Toys
• 3x Sea Scooters
• 10 ft. Round Water Hammock
• 2x Stand-Up Paddle Boards
• ZUP board
• Wakeboard
• 3x Bean Bag Chairs
• Pool Noodles / Floaties
• Snorkel Gear
• Fishing Gear
• Hydraulic Swim Platform
• Rendezvous diving

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes
iPod/Device HookupsYes
Board GamesInquire for full list
Other Entertainment
• Fusion 3 Zone Bluetooth Enabled Sound System
• Television in the Salon
• Starlink wifi on board
• Coffee / Espresso Machine
• Reusable Yeti Tumblers for Guest Use
• Bar stocked to guest preferences
• Caribbean made eco-friendly and reef safe toiletries
• Board and card games

Cuisine

Special DietsInq
KosherInq
BBQYes

Green Initiatives

Make Purified Drinking WaterYes
Re-Usable Water BottlesYes
Other Green Initiatives
• Reusable Tumblers for Guest Use

Whiskey Sunset Crew Profile

Crew Number2
Captain
CaptainHarry Van Vliet
NationalityAustralia
SpeaksEnglish
Chef / First Mate
Chef / First MateKristen Cornelsen
NationalityUSA
SpeaksEnglish


Meet Captain Harry and Chef Kristen, an adventurous couple who met on a bus while traveling through Morocco and have been exploring the world together ever since, whether on land or at sea. As seasoned sailors working in the BVIs, they love sharing their favorite secluded bays as well as the hotspots around the Caribbean. Together, they take pride in showing guests the BVI through their own eyes, from snorkeling and diving to sharing their love and knowledge of the ocean along the way.

CAPTAIN HARRY
Born and raised in Sydney, Australia, Harry has always been drawn to the water. He began sailing at just six years old, racing Sabots and Flying 11 dinghies before progressing to larger yachts as a bowman. With years of professional experience in the industry, Harry has turned a lifelong passion into a rewarding career. After earning a degree in commerce, Harry quickly realized the corporate world wasn´t for him. Instead, he chose to follow his love for the ocean, skippering yachts along Australia´s east coast, working aboard charter superyachts, and completing sailing passages across the globe. A passionate ocean lover, Harry has been a certified SCUBA diver since age 17 and an instructor for over five years. He enjoys taking guests to vibrant reef systems and historic wrecks, sharing the unique marine life and stories of each cruising area.

Qualifications
• RYA Yachtmaster Offshore Sail & Motor - Commercially Endorsed
• STCW 95+10
• ENG 1
• RYA VHF Short Range
• RYA Powerboat Level 2di/SSI
• SAMSA Skipper Category C 2014
• PADI Open Water SCUBA Instructor
• PADI Instructor Specialties: NITROX, Deep 40, wreck, equipment specialist, night, sidemount, photography
• Technical Divers International TECH 45 &
• Advanced NITROX Diver


CHEF KRISTEN
Born and raised in Maryland, Kristen developed her love for the ocean, sailing with her family on the Chesapeake Bay. Formerly a software engineer, she left the corporate world behind to cook in eco-lodges and wellness retreats in Colombia and Costa Rica, where she fell in love with the rhythm of cooking with the seasons and sourcing from local farms. Her childhood passion for sailing eventually led her from land to a life at sea after meeting Harry, and she´s since found her niche cooking nourishing meals for others aboard a boat. Kristen loves incorporating fresh, local ingredients to curate health-conscious meals that fuel both the body and the soul. She gets excited introducing guests to new and exotic Caribbean fruits and vegetables, sharing food experiences that bring people together at the dining table and turning every meal into an adventure!

Qualifications:
• Ashburton Chef´s Academy - Yacht Chef Course
• Food Hygiene Level 2
• PADI Rescue SCUBA Diver
• STCW95 + 10

Whiskey Sunset Calendar

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Whiskey Sunset Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Jul 25, 2026Oct 31, 2026Unavailable: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Nov 08, 2026Nov 14, 2026Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Dec 05, 2026Dec 12, 2026Booked: Tortola, Trellis Bay, BVI to Tortola, Trellis Bay, BVI
Dec 19, 2026Dec 26, 2026Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Dec 27, 2026Jan 03, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Jan 05, 2027Jan 12, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Jan 23, 2027Jan 30, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Feb 13, 2027Feb 19, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Feb 20, 2027Feb 27, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Mar 07, 2027Mar 13, 2027Booked: TBD - Virgins to TBD - Virgins
Mar 23, 2027Mar 30, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Apr 03, 2027Apr 10, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Apr 17, 2027Apr 24, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Apr 25, 2027Apr 30, 2027Unavailable
May 01, 2027May 08, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
May 12, 2027May 19, 2027Booked: Tortola, Trellis Bay, BVI to Tortola, Trellis Bay, BVI
May 28, 2027Jun 02, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Jun 04, 2027Jun 10, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Jun 13, 2027Jun 19, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Jun 23, 2027Jun 30, 2027Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Jul 10, 2027Jul 17, 2027Hold: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

Whiskey Sunset Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $32,000

High price: $35,000

Season2 Pax3 Pax4 Pax5 Pax6 Pax7 Pax8 Pax
2026/27 Winter$32,000$32,500$33,000$33,500$34,000$34,500$35,000
2027 Summer$32,000$32,500$33,000$33,500$34,000$34,500$35,000


Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

ADDITIONAL RATE DETAILS


CHARTER DETAILS
Guest Maximum: 8 pax. 4 air-conditioned Queen cabins.
Turnaround: 48 hours (24 hours upon request)
Embark/Disembark: 12:00 PM / 12:00 PM
Minimum Charter Duration:4 nights
6 Night Rate: (Weekly rate ÷ 7) x 6
5 Night Rate: (Weekly rate ÷ 6) x number of nights

SLEEP ABOARD
The yacht does not offer sleepaboards.

HALF BOARD & LOCAL FARE
Half Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer´s expense.
Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer´s expense.

CHILDREN DISCOUNTS
Pro-rated for charters under 7 nights.
Children under 12: -$100 per child

HOLIDAY RATES 2026: 7-night minimum
Christmas: $38,500 (2-8 guests) | Must end by Dec. 27
New Year´s: $42,000 (2-8 guests) | Must start Dec. 27 or later

ALl-INCLUSIVE RATE

Includes
• Three Meals per day & beverages including alcohol
• Fuel
• Mooring fees
• Crew Services
• Yacht & passenger liability insurance
• Air-conditioned cabins with en-suite baths
• Linens - bedding, bath towels & beach towels
• Daily tidying of cabins and bathrooms, trash removed
• Daily tidying of yacht common areas

Not Included
• Special provisioning requests
• Travel, cancellation & private insurance
• Airport transfers
• Personal expenses
• Premium or excessive alcohol requests
• Tip

NOTE
Winter Season rates begin November 1.
Suggested crew gratuity: 15-20% of the charter rate not included.
Diving: Rendezvous diving available

BVI
Whiskey Sunset is fully permitted to sail BVI waters
BVI Cruising Permits and Taxes included in the charter fee

Whiskey Sunset Guest Reviews

February 2026

We just returned from the most splendid one-week sailing holiday in the British Virgin Islands, and it exceeded every expectation. From the moment we stepped aboard, Captain James and our incredible cook, Phoebe, made us feel completely at home.

Captain James was calm, knowledgeable, and always attentive, choosing perfect anchorages and giving us the confidence to fully relax and enjoy the journey. Whether we were sailing between islands, swimming in crystal-clear waters, or watching unforgettable sunsets from the deck, every day felt perfectly planned yet wonderfully effortless.

Phoebe’s cuisine was truly exceptional and one of the absolute highlights of our trip. She presented exquisite dishes that felt both refined and comforting worthy of a fine restaurant. Every plate was thoughtfully presented, perfectly seasoned, and tailored to our tastes. She even accommodated everyone’s preferences effortlessly, making each of us feel personally cared for.

Traveling with my wife, our three children, and their spouses made this holiday especially meaningful. Thanks to James and Phoebe’s warmth, professionalism, and genuine care, we were able to simply enjoy each other and create lifelong memories. It was truly a magnificent family adventure.

November 2025

We truly couldn’t have asked for a better crew or a more meaningful week sailing through the British Virgin Islands. Celebrating my grandparents’ 60th wedding anniversary on this tandem trip was already special, but James and Phee elevated the experience beyond anything our family could have imagined.

Phee was the absolute loveliest—gracious, elegant, and endlessly hospitable. Every meal she prepared was a work of art: vibrant, colorful, and full of flavor. My favorite meal of the entire trip was her poke bowl—fresh, bright, and absolutely delicious. And her desserts were unforgettable. The rocky road bars and macadamia nut cookies were some of the best cookies I’ve ever had—moist, memorable, and the kind of treats you’d expect to find in a fancy New York bakery. Her warmth and care were felt in every detail, from the beautiful table settings to the way she quietly refreshed our cabins each day.

James was an exceptional captain—calm, capable, and always attentive. He kept the trip running smoothly from start to finish, and his cocktails quickly became an afternoon highlight. His skill on the water was matched only by his talent behind the bar.

Some of my favorite moments came from the places we visited. Our day in Little Harbor was a standout—snorkeling among sea turtles, stingrays, and jellyfish felt magical. I also loved walking along the soft, open beaches of Anegada with my mom and sister, soaking in the quiet beauty of the island together.

We were able to celebrate my dad’s 60th birthday during the trip, which made the week even more meaningful. My dad has been bravely fighting a rare cancer called cholangiocarcinoma since last September. After undergoing surgery in December, he is currently showing no evidence of disease—something we are endlessly grateful for—and he will continue regular checkups over the next five years. In so many ways, he is a living miracle. My mom made a beautiful, heartfelt speech to the family that evening, and it was one of the most special moments of the entire trip.

Together, James and Phee created an atmosphere that was both elevated and wonderfully relaxed. The boat truly became a home on the water. We loved the thoughtful touches: the candlelit tables each evening, the personalized Yetis that kept our drinks cool all week, and the fresh towels delivered halfway through the trip that made us feel so cared for. Phee’s quiet gestures—like slipping in to make our beds and tidy our bathrooms—were small acts that made a big difference.

What stood out most was their perfect balance of professionalism and genuine warmth. They joined our conversations with ease and laughter, yet always gave our family the space to connect, reflect, and celebrate together.

James and Phee didn’t just host our trip—they made it unforgettable, in every way that matters. And I hope they know that they now have homes in Georgia, Kentucky, New York, Oklahoma, and Colorado. They will always have a place with us.

February 2025

We had such an amazing time in the BVI´s on the 54´ Bali Catamaran with Captain James Cotter and Chef Phee!

I had sailed on the Oceana with my family of 5 in late july and had to go back again with friends!

The attention to detail to customize our week to meet our needs was off the charters fabulous! Sailing, fishing, snorkeling, swimming, sea scootering, paddle boarding, dining, fabulous drinks, great wines, cab ride with Sweet Willie T, Coco Maya dancing, lobsters in Anegada, hiking, The Baths, beautiful sunsets.....

Everyone had the best time and agrees it´s the only way to vacation!! Can´t wait to do it again!