Cruising Area of Apollo 99

Summer PortGreece
Winter PortCaribbean
Summer OperationsAmalfi Coast / Sicily, Greece, Turkey

Accommodations

Guests8
Cabins4
Crew4
Showers4
Heads4
TP in Heads-
Electric Heads4

Apollo 99 Specification

Length23.99 Metres
Beam11.54 Metres
Draft3.58 Metres
Built2023
A/CFull
A/C NightYes
Max Speed11 knots
Cruising Speed8 Knots
Fuel ConsumptionTBA Litres/Hr
EnginesHybrid Engine 2 Volvo penta Generators 500KW Batteries

Water Sports

Sea BobsYes
Swim PlatformsYes
Other Toys
1 x Efoil Board

Tender: Williams RIB 505 Diesel Jet Drive

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes
iPod/Device HookupsYes
Other Entertainment
TV in Master Cabin, VIP cabin, and saloon
Audio system in the salon, on the aft deck, fly bridge, and forward cockpit

Cuisine

Special DietsInq
KosherInq

Apollo 99 Crew Profile

Crew Number4
Captain
CaptainFabiano CAPUCCINI
NationalityItalian
SpeaksEnglish, Italian, German


Fabiano CAPUCCINI
Role: Captain
Nationality: Italian

Sail & Work Experience
Having started sailing from the age of 6, Fabiano is a seasoned professional. Having participate in regattas to becoming a sailing instructor, chartered skipper, and later captain, he has ascended the ranks of expertise within the maritime domain. Indeed, his career reflects a consistent dedication to excellence in boat management and leadership. Having captained GANS for a full summer charter season in the Mediterranean waters to overseeing the complete refit of SANTA MARIA, he has honed his skills in different departments, ensuring the smooth operation of luxurious cruises.

Job Description
Fabiano is responsible for navigation, safety, the overall running and financial management of the vessel, crew, and guests. He always ensures the safe and efficient operation of APOLLO 99, including compliance with all procedures and regulations that keep our guests safe. He takes care of adhering to flag regulations, port state and local laws and regulations, and manages the crew to ensure adherence to, and a full understanding of, the vessel’s policies. He further encourages teamwork, individual growth, and personal attention in delegating duties and supervising all crew tasks.

Licenses and Certificates
- MCA Master 200 GT and OOW 500 GT unlimited
- STCW Basic Training
- Advanced Fire Fighting
- ENG1 Certificate
- MCA GMDSS GOC Certificate

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Ben MCCONACHY
Role: First Mate / Engineer
Nationality: Australian

Sail and Work Experience
Ben is a mature sailor with strong technical, mechanical, and electrical skills. He demonstrates a strong work ethic and personal time management skills. After having run large commercial winery sites, he has imparted many transferable skills. He managed large teams doing long hours and is therefore no stranger to pressure. Ben has always thrived in the technical side of running a manufacturing site but he also loved running the restaurant and sales side as well. He managed multiple contractors during various refits. To summarise, Ben is a proven deckhand / engineer with solid offshore sailing experience, extensive yard time and prior experience in high end service.

Job description
Ben has the expertise required to stand in for the captain in his absence, acting in an important role for deckhand duties. He assists the captain during navigation and participates in all on-deck operations, respecting guests’ activities. He has extensive knowledge of the maintenance of sailing yachts and is responsible for the running of deck equipment and machinery.

Licenses & Certificates
• RYA YM Offshore
• AMSA Coxswain Grade 1 NC
• AEC 1 & 2
• STCW 2010 BST
• Security Awareness
• LROCP
• IYT Superyacht Deck Crew
• PADI Advanced Open Water
• IYT Small Powerboat / RIB Master Diesel
• Whitsunday Bareboat Briefers Cert
• Food Safety Supervisor

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Georgia RICHARDS
Role: Deckhand / Stewardess
Nationality: British


Sail and Work Experience
Georgia is a competent, friendly person who is an organised and has a thirst for adventure. Her love for the sea began at a young age with her family. She is very active and creative and is always an excellent asset to have on board. In addition, Georgia’s Interior Design degree gives her a keen eye for detail.

Job description
Georgia is responsible for organization, management, and cleanliness of all interiors. She maintains an accurate inventory of all service items and supplies. She ensures cleaning and preparation of the vessel to the highest standards prior to all guest trips. In charge of vessel provisioning for both guests and crew, and all aspects of daily life. When guests are onboard, she ensures they are properly cared for and that all their requirements are met. She offers a particular attention to details and a polite and entertaining spirit.

Licenses & Certificates
• MCA STCW 2010 -RYA SRC (VHF Radio)
• RYA Personal Watercraft - Tender Operator
• RYA Powerboat Level 2
• Pool Freediver (SSI)
• Level 2 Food and Hygiene
• Barista Trained
• MCA Proficiency in Designated Security Duties
• UKSA Superyacht Crew Training Certificate
• Mental Health and Well-being

___________________________________________________________________________
Edward BENNETT
Role: Chef
Nationality: New Zealand / British


Sail and Work Experience
Edward has over 25 years’ experience in the hospitality industry and 30 years recreational boating experience. He takes great pride in his work; he is highly motivated towards completing tasks to an exceptional standard and utilizing his knowledge and passion to create an excellent dining experience. His extensive management history in the hospitality industry has honed his efficiency in both the fiscal and provisional areas of a functional and successful kitchen.

Job description
As the Chef, Edward is responsible for the crew and guest meals throughout the charter, ensuring that the food is enjoyable, the interior of the yacht is clean and serviceable and that all dietary requirements are met. He is a creative cook, varying his meals to provide variety and according to the location of APOLLO 99, to have as much relevance as possible to the country being visited.

Licenses & Certificates
• ENG1
• STCW-95
• STCW Basic Training Refresher Course (2019)
• Auckland Hospitality & Chef Training School (2009-10)
• AHCTS Professional Cookery Certificate
• NZQA National Certificate in Hospitality Level 3
• Food and Hygiene Certificate
• Bachelor of Arts in Spatial Design (Auckland University of Technology, 1996-2000)
• Certificate in Art & Design (Auckland University of Technology, 1996-2000)

Apollo 99 Calendar

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Apollo 99 Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Apr 27, 2024May 11, 2024Unavailable: Rhodes, Greece* to Rhodes, Greece*
May 25, 2024Jun 01, 2024Booked: Mykonos, Greece to Santorini, Greece
Jul 02, 2024Jul 09, 2024Booked: Greece to Greece
Jul 27, 2024Aug 17, 2024Unavailable: Corfu* to Corfu*
Aug 24, 2024Aug 31, 2024Booked: Athens to Athens

Apollo 99 Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: €85,000

High price: €90,000

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


Winter High Season: 90,000 EUR / week + APA
Winter Low Season: 85,000 EUR / week + APA

Summer High Season 2024: 90,000 EUR / week + VAT + APA
Summer Low Season 2024: 85,000 EUR / week + VAT + APA

Apollo 99 Guest Reviews

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Apollo 99 Sample Menu

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