Cruising Area of Mattea

Summer PortSaint Maarten, West Indies
Winter PortSaint Maarten, West Indies
Summer OperationsGreece

Accommodations

Guests8
Cabins4
Crew5
King1
Queen2
Twin1
Showers4
Heads4
TP in HeadsNo
Accommodation Details
4 cabins including the Master´s one (with a King size bed), 2 VIPs (with Queen size beds) and one twin cabin, convertible in a double. All cabins are ensuite.

Mattea Specification

Length23.8 Metres
Beam12.2 Metres
Draft1.7 Metres
Built2025
A/CFull
A/C NightYes
JacuzziYes

Water Sports

JetskisYes
Sea BobsYes
Snorkel GearYes
Wake BoardYes
Standup PaddleYes
Other Toys
2x F9 model Seabobs
Wakeboard
SUP
Snorkeling Gear
Jet Ski Sea-Doo
Towable for 3 people
SiFly eFoil
Kitesurf

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Cuisine

Special DietsInq
KosherInq

Mattea Crew Profile

Crew Number5
Captain
CaptainJulien Braconnier
NationalityFrench
SpeaksFrench, English, Spanish, Romanian, Bulgarian
Stewardess
StewardessTopalova Evgenia
NationalityBulgarian/Moldovan
SpeaksEnglish, Italian, Turkish, Bulgarian, Romanian, Russian, and Ukrainian


Name: Julien Braconnier
Position: Captain
Nationality: French
Languages: English, French

Julien’s lifelong bond with the sea began in the sheltered coves and bustling harbors of his home, where he first set sail as a young fisherman. The call of the ocean shaped his early years, instilling resilience, adaptability, and a deep respect for the beauty of the ocean.

Though his journey briefly diverged into the world of technology and renewable energy — reflecting his curiosity and drive to innovate — Julien’s heart remained tethered to the sea. Returning to maritime life, he honed his skills through advanced training in safety, anti-piracy, and modern navigation, earning him a Master 500GT and a prestigious role at the Yacht Club de Monaco. There, Julien captained legendary yachts, from classic vessels like Tuiga to cutting-edge motor yachts, before taking on global charters and transoceanic voyages over the course of a distinguished career.

Passionate and endlessly curious, Julien brings a wealth of expertise and an unwavering commitment to the vision of Mattea, uniting sustainability, technology, and elegance. Whether guiding guests through pristine snorkeling spots or navigating uncharted horizons, he ensures every voyage is not only unforgettable but also a step toward a more harmonious relationship with our oceans.


Name: Theodore Armatas
Position: Chef
Nationality: Greek
Languages: English, Greek

Michelin-trained Executive Chef and hospitality entrepreneur with experience across two-Michelin-starred restaurants, private dining, and premium villa hospitality in Greece. Formerly part of the culinary teams at DELTA and Spondi in Athens, Theodore combines refined fine-dining technique with a strong understanding of guest experience, menu development, and personalized service.

As the Founder and Executive Chef of Villa Chefs and the Founder of PHAO, Stories Around the Table, he creates bespoke culinary experiences centered on quality, seasonality, discretion, and creativity. His background in business, marketing, and sales further allows him to bring a distinctive entrepreneurial and guest-focused approach to private hospitality.



Name: Evgenia Topalova
Position: Stewardess
Nationality: Bulgarian/Moldovan
Languages: English, Italian, Turkish, Bulgarian, Romanian, Russian, Ukrainian

Motivated and detail-oriented stewardess with experience aboard private and charter yachts up to 90m. Strong background in housekeeping, laundry, pantry, guest service, provisioning, table setting, and galley support, with experience working within professional interior teams.

Two higher education degrees, including a Doctor of Dental Medicine, providing a strong understanding of hygiene, personal care, and attention to detail. Additional experience in cosmetology, nutrition, restaurant administration, waitressing, housekeeping, and barista service brings a well-rounded hospitality background.

Proactive, adaptable, reliable, and team-oriented, with excellent communication skills and the ability to work efficiently in a dynamic environment. A genuine passion for yachting, guest service, and continuous professional development.

Name: Andréas Michaud
Position: Deckhand
Nationality: French
Languages: English, Greek, French

He is a versatile professional sailor with experience across deck and engine operations. He has worked on passenger vessels and day-charter yachts in Miami–Bahamas, with hands-on experience in navigation, guest care, safety procedures, vessel maintenance, and offshore operations. Passionate about yachting and water sports, Andréas brings a proactive, adaptable, and eager-to-learn approach to every crew.

Mattea Calendar

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Mattea Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Dec 23, 2026Jan 06, 2027Booked: St Martin to St Martin

Mattea Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $81,000

High price: $125,000

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.

Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 20-30% for a sailing yacht and 30-40% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


Winter Season 2026/27: Caribbean
Regular Rate: $105,000 / week + 25% APA + taxes (if applicable)
High Rate: $125,000 / week + 25% APA + taxes (if applicable) - Applies for Christmas, NYE & Easter charters ; Christmas must end no later than 26 December and New Years to begin no earlier than 28 December.

Summer Season 2027: Mediterranean
High Rate: € 91,000 + 25% APA + 6,5% VAT - Applies from June 14 to September 15, as well as for all events.
Low Rate: € 81,000 + 25% APA + 6,5% VAT - Applies during all the other months.

Note that taxes can also be charged on the APA. Positioning fee may apply depending on the precise embarkation and disembarkation points.

Mattea Guest Reviews

20.12.2025

Thank you, Mattea crew, for a nice week.
You have a good eye for all the details. Impeccable service. Christmas eve was great. You were able to give both the children and adults the home Christmas feeling, which is impressive given the fact that we´re on board a boat.
Great Chef! Good food.
Safe manoeuvring of the boat and good knowledge about local areas.
Boat is great. Nice interior, small improvements
suggested for the Captain.

No Problems to report. We plan the next trip.
Crew is good!

S, A, D, L, C & E

Mattea Sample Menu

We currently don't have a sample menu for Mattea. Please inquire for more information.