Tropa Description
Built by Cantiere delle Marche, the 106’ TROPA is the ultimate blend of rugged explorer capability and refined luxury, a yacht designed for both adventure and indulgence. Her striking profile and purposeful design immediately set the tone for what guests can expect onboard: endless comfort, thoughtful spaces, and the ability to explore even the most remote destinations in style. The aft deck and extended swim platform form the social heart of the yacht, doubling as a serious sportfishing cockpit or an inviting lounge area perfect for afternoon dips and water toy fun. Wide side decks lead forward, giving guests a seamless connection to every exterior space. Up top, the expansive sundeck is a true retreat, complete with a mosaic-tiled Jacuzzi surrounded by sunpads, a full bar, barbecue setup, and shaded lounge seating ideal for sunset cocktails or relaxed dining under the stars. Inside, TROPA’s interior combines contemporary elegance with warmth and sophistication. Large windows flood the main salon with natural light, highlighting rich wood finishes, custom details, and a spacious open layout that connects a comfortable lounge, formal dining area, and an adaptable galley that can be either open for social interaction or closed for private service. Accommodations aboard TROPA are exceptionally well-suited for charter, sleeping up to 12 guests in six beautifully appointed cabins. The sky lounge turned full-beam master stateroom on the upper deck enjoys total privacy and panoramic views, while the lower deck offers a VIP stateroom, additional double and twin cabins (one with a Pullman), all with en-suite baths. From her dual-purpose fishing and leisure cockpit to her luxurious top-deck Jacuzzi and globally capable explorer design, TROPA offers charter guests the rare opportunity to enjoy both adventure and elegance in equal measure. TROPA is perfect for those who want to explore further without sacrificing comfort or style.
Cruising Area of Tropa
Accommodations
TROPA accommodates up to 12 guests in six beautifully appointed cabins. The upper deck is dedicated to a private owner´s suite featuring a king-size bed facing aft, expansive closet space, and a luxurious en-suite bathroom with dual sinks and panoramic views. On the lower deck, the VIP suite serves as a second master cabin with generous storage and its own en-suite. Also below deck are two mirrored double-bed cabins, a twin cabin, and another twin cabin fitted with a Pullman berth, all with en-suite bathroom.
Specification
Water Sports
Castoldi Jet tender
2x Jet Skis
2x Sublue- Underwater Scooters
2x Towables
1x set of Water skis
2x Flight boards
Scuba Diving 
Entertainment
All TV´s are smart TV´s
1 Outdoor TV- Main Deck Aft
Sonos throughout JBL speakers
Cuisine
Tropa Crew Profile
Captain
CAPTAIN- MICK BROWN- AUSTRALIAN
Originally from Australia and now a dual citizen of Australia and the USA, Captain Michael boasts over 20 years of experience commanding luxury yachts and commercial vessels worldwide. Holding an MCA Master 3000 GT license and logging more than 160,000 sea miles, he has led charters through the Caribbean, Central America, Alaska, and beyond, including multiple Atlantic crossings and Panama Canal transits. Most recently, he served as Captain of the 157’ Trinity yacht Mirabella, overseeing four successful Caribbean charter seasons and extensive voyages from Mexico to Alaska.
Known for his hands-on leadership and technical expertise, Michael ensures every journey is safe, smooth, and unforgettable. Off the water, he enjoys fishing, scuba diving, kite surfing, golf, and playing acoustic guitar - a true adventurer at heart.
CHIEF STEWARDESS- MOLLY ANDERSON- AMERICAN
Originally from the USA, Molly brings over a decade of hospitality experience and several years in the yachting industry, blending luxury service with exceptional organizational skills. She has worked on prestigious yachts such as M/Y Seas the Day (33m Hargrave) as Sole Stewardess and M/Y Remy Roo (112’ Westport) as Second Stew/Crew Cook, delivering flawless interior management and five-star guest experiences on private and charter trips throughout the Bahamas and Caribbean.
Certified in STCW95 Basic Training, Silver Service, and holding a Culinary Arts degree, Molly excels in fine dining, event coordination, and high-end service. Her attention to detail and warm, professional demeanor ensure guests feel at home on board.
When she’s not creating unforgettable experiences at sea, Molly enjoys rollerblading, hiking, cooking for friends, and relaxing on the water - always embracing adventure and connection.
CHEF- RAFAEL ORTEGA- VENEZUELAN
Originally from Venezuela, Chef Rafael is a graduate of Le Cordon Bleu in Ottawa and has honed his craft through internships across Spain, Italy, Asia, and the Americas. With over a decade of experience on luxury yachts - including M/Y Plan A, M/Y CinderElla, and M/Y Ingot - he specializes in creating vibrant, globally inspired cuisine with a focus on healthy, sustainable dining. His signature style, Latin Cross Over, blends French technique with Italian flair and modern dietary trends, ensuring every dish is both elegant and nourishing.
Beyond the galley, Rafael is passionate about sourcing fresh ingredients, supporting family farms, and promoting humane practices. When he’s not crafting culinary masterpieces, he enjoys traveling, exploring new flavors, and sharing his love for food through pop-up dining experiences.
2ND STEWARDESS- HANA SMITH- AMERICAN
Originally from the USA, Hana combines a strong hospitality background with hands-on yachting experience to deliver exceptional guest service. She has worked on M/Y Sweet Emocean (33m), managing interior operations, guest service, and event coordination with precision and care. Her expertise includes table setting, bartending, silver service, and galley assistance, ensuring every detail onboard meets the highest standards.
Hana brings a proactive, adaptable approach to every charter. Fluent in English and Spanish, she thrives in fast-paced environments and is passionate about creating memorable experiences for guests.
Off duty, Hana enjoys rollerblading, hiking, swimming, and exploring new destinations, always embracing adventure both on and off the water.
MATE- BRYCE BUTTERWORTH- SOUTH AFRICAN/AMERICAN
Originally from the USA and South Africa, Bryce brings over 7 years of hands-on experience in the yachting industry, progressing from Deckhand to Bosun on vessels up to 48 meters. He has worked on renowned yachts such as M/Y Starship, M/Y Loon, M/Y Zeal, and M/Y Rochade, gaining extensive expertise in tender driving, anchoring, exterior maintenance, and water sports operations. Known for his reliability and attention to detail, Bryce ensures smooth deck operations and an exceptional guest experience on every voyage.
Certified in STCW95, ENG1, Powerboat Level 2, PADI Advanced Open Water, and holding a 100 Ton USCG license, Bryce combines technical skill with a proactive, guest-focused approach. He also brings creativity to charters as a skilled videographer, capturing unforgettable moments for guests.
Off the water, Bryce enjoys diving, filming, and exploring new destinations, always embracing adventure and precision in everything he does.
DECKHAND- MICHAEL FARBER- AMERICAN
Michael grew up with a love for the ocean and has turned that passion into a career on the water. With experience on yachts like M/Y Andrea VI, F/Y Bad Company, and M/Y Lexington, he’s handled everything from tender operations and water sports setup to exterior detailing and engine room checks. Guests appreciate his easygoing nature and willingness to go the extra mile - whether it’s setting up a perfect beach day or assisting with fishing and watersports. Michael combines technical know-how with a strong sense of hospitality. He thrives in fast-paced environments and loves making every trip memorable.
When he’s off duty, you’ll find him sportfishing, exploring new destinations, or enjoying time on the water - always chasing the next adventure.
Tropa Calendar
Tropa does currently not provide a calendar or bookings list. Please inquire for more information.
Tropa Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Low price: $105,000
High price: $120,000
The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 20-30% for a sailing yacht and 30-40% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.
Send us an inquiry to get specific pricing for Tropa.