Pixie - Crewed Catamaran Charter

Pixie Sample Menu

Breakfast

Variety of juices: orange juice, Apple juice, Pomegranate juice

Variety of milk: Milk, Soy Milk, Almond Milk, Oat milk, coconut milk

Spreads and jams: Strawberry, Apricot, Peach, Fig, Chocolate and hazelnut praline, Peanut butter, Tahini, Maple Syrup

Handmade cake: Vanilla, Orange, Chocolate, Carrot, and Banana Bread

Variety of mini croissants: Butter, Chocolate, Raisins

Variety of eggs: boiled eggs, poached eggs, fried eggs, omelets, scrambled eggs, Greek scrambled eggs with tomato

Hot section: bacon, sausages, mushrooms, grilled tomatoes

Greek Yogurt: Seasonal fruits or sun-dried fruits, variety of nuts, granola, honey

Fresh fruits: Watermelon, melon, apricot, berries, cherries, mango, pineapple, orange

French toast: Salted caramel, white chocolate chips, hazelnut praline, roasted hazelnuts, cinnamon

Lunch Appetizers

Beetroot salad with arugula, orange carte, sunflower seeds, grape syrup vinaigrette

Pastrami salad with micro greens, walnuts, Roquefort vinaigrette

Shushi platter, yakitori reduction, pickled ginger

Roasted goat cheese with blueberry coulis, spearmint, and walnuts

Fava cream with crispy onions, capers, and sun-dried tomatoes

Hummus with crispy chickpeas, lime, lemongrass, smoked mackerel, chives, and parsley oil.

Greek salad, feta cream, cucumber, tomatoes,cherry tomatoes, red onion, oregano, thyme and crispy sour bread crumble

Lunch

Stuffed tomatoes and bell peppers with rice and green herbs, Greek yogurt, and spear mint chimichurri.

"Moussaka" rolls eggplant, potatoes, minced meat, and bechamel cause.

Sea bream with zucchini, roasted cherry tomatoes and lemon vinaigrette

A beef stew cooked in tomato sauce with orzo, herbs, and Greek Naxos gruyere.

Pasta of your choice, variety of pesto ( basil, avocado, beetroot) Bolognese, Carbonara, etc.

Peruvian chicken, spatchcock chicken with fresh herbs, lemon, chili, and potato salad with garlic sauce.

Greek summer table, variety of Greek spreads, salads, octopus, smoked sardines, shrimps, mussels, French fries, wild greens, roasted beans.

Lunch Desserts

Baklava with vanilla ice cream.

Greek orange pie.

Kataifi pastry, pistachio with mastic ice cream

Rose water Pana Cotta

Galaktoboureko (filo pastry with semolina cream and cinnamon sirup )

Chocolate mousse with blueberries and strawberries

Ekmet kataifi (light pastry cream, Chantily cream with rose water and pistachio)

Dinner Appetizers

Split peas cream, crispy prosciutto, truffle oil, confit egg yolk, micro greens

Athenian salad mosaic, confit codfish, smoked eel, quail eggs, edamame, chives, verbena mayo

Fish roe cream, carob visual soil, mango, spearmint oil

Ceviche, tiger milk, shrimp, micro greens, coriander, chilly, cucumber, and celery granita

Avocado , cucumber , radish , garlic puree , jalapenos , chives , micro greens , ciabatta cracker

Arancini stuffed with beef cooked in red wine sauce, parmesan cream,micro greens, chives, and parsley oil

Buffalo , mushrooms , truffle oil , cheese foam , crispy deep-fried egg yolk , edible flowers, parsley oil

Dinner

Seafood orzo, saffron, fish broth, mussels, shrimp, crawfish, parmesan, estragon, parsley oil

Octopus, carob syrup and orange glaze, fava porridge with thyme, fish roe with octopus ink, parsley oil

Beef cheeks , celeriac puree , asparagus , demi-glace , micro greens , parsley oil

Sea bass , Ajo Blanco , broccolini , parsley cream , dill oil

Scallops , cauliflower puree , cauliflower salad, lemon cream , octopus ink cracker ,edible flowers

Red snapper ,quinoa salad, lemon and chilly gel, black garlic sauce , microgreens

Lamb picanha , Jerusalem artichoke puree, green beans , Bok choi , egg and lemon cream, chives, dill oil

Dinner Desserts

Choux craquelin , white chocolate cream , salted caramel , chocolate soil , strawberry sorbet

Millefeuille, crispy filo pastry, cream patisserie, chestnut cream, pistachios, and raspberry gel

Tiramisu , savoiar , marsala wine gel , espresso sirup perles

Creme brulee, walnut cake soaked in syrup, burned sugar

Cholate creme , hazelnuts cracker , mango gel

Rice pudding, cream Dulcey , black rum , hazelnut croquant, passion fruit sorbet

Carob semifreddo , cherry coulis, Chantilly cream, pistachio