Anemos Description

Anemos is an 83ft motor sailer yacht built in 1997 and renovated in 2023 to a very high standard. She has an exceptional construction and unique design that combines a magnificent traditional Aegean wooden hull with modern sailing equipment. She offers you 3 different dining opportunities: The roomy salon with large windows for natural sunlight, the fully equipped bar and table in the lower deck and the aft deck with the best al fresco onboard setting for moonlit film nights and a romantic sunset backdrop.

Cruising Area of Anemos

Pref. Pick-upAthens, Greece
Other Pick-upUpon Request
Summer PortMarina Zea, Athens, Greece
Winter PortMarina Zea, Athens, Greece
Summer OperationsGreece
Winter OperationsGreece

Accommodations

Guests12
Cabins5
Crew4
Queen1
Double3
Twin1
Pullman1
Showers5
Wash Basins5
TP in Heads-
Electric Heads5
Accommodation Details
ANEMOS can accommodate up to 10 adult guests and 2 children in 5 cabins, as follows:
Master Cabin with Queen size bed and a small sofa bed for a child
3 Double cabins with 1 double bed each
1 Twin Cabin with 2 single beds and 1 pullman berth
All cabins with en-suite facilities.

Specification

Previous NameAlmyra
Length24.40 Metres
Beam6.70 Metres
Draft2.85 Metres
Built1997
Refit2023
A/CFull
Children AllowedYes
Internet AccessOnboard WIFI
Generator1 x Onan 24KW & 1 x Kohler 27K
Max Speed12
Cruising Speed10
Fuel Consumption90 Litres/Hr
EnginesEngines: Volvo Penta 2 X 285 HP, Generators: 1 x Onan 24KW & 1 x Kohler 27KW

Water Sports

Dinghy (Metres)Aruba 4m
Dinghy Hp50
Adult WaterskisYes
Kids WaterskisYes
JetskisYes
Snorkel GearYes
Wake BoardYes
Standup PaddleYes
Fishing GearYes
Other Toys
Jet Ski Kawasaki 1200 STX 3-seater
2 canoe (1-seater)
Childrens safety net

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Sat TvYes
Salon Tv/DvdYes
Other Entertainment
Projector - al fresco cinema
TV in salon and master cabin

Cuisine

Special DietsInq
KosherInq

Anemos Crew Profile

Crew Number4
Captain
CaptainStavros Mentis
NationalityGreek
Born1974
SpeaksEnglish, Greek, Albanian, French and Spanish
LicenseCaptain class A diploma
Chef
ChefEndrit Adreas Dokos
NationalityGreek
Born2001
LicenseLe Monde


Captain: Stavros Mentis
Born in Athens in 1978, Captain Stavros was quickly inspired to explore the world´s waterways due to his lifelong interest in and love of the sea. Stavros is a conscientious captain who possesses excellent interpersonal skills, rapid thinking and creativity, and general technical proficiency with a solid grasp of electromechanical and technological concepts. In addition, he is a good team player who motivates the group to overcome obstacles and reach their shared objective. He is an expert in the hidden gems of every place, having spent many years at sea as a captain of many motor boats and having taken countless journeys across the Greek islands. Stavros likes to travel and go on motorbike rides in his free time.
He speaks fluently Greek and English.

Chef: Endrit Adreas Dokos
Chef Adreas is only 22 years old but has graduated from Le Monde Institute of Hotels & tourism and then followed to get a Butcher´s degree at MeatPro college in order to evolve his his knowledge in meat cuts and cooking. He has worked in Mourayio Restaurant alongside Executive chef Jean-Marie Hoffman. He is skillfully multitasked, organized, knows about food safety and all kinds of meat preparation techniques. He is thrilled he achieved to turn his passion for cooking into a fulltime job. He speaks Greek, Albanian English and a bit of French.

Hostess: Dionysia Artemiadi
Dionysia was born in 1978 in Athens. After completing her studies in radiology and x-rays at the University of Athens, she worked for six years at the Air Force Military Hospital. Dionysia decided to follow her passion for aesthetics and she learnt and practiced Egyptian Angelic Reiki and theta healing method while working as an alternative therapist, for 6 yeas. She has a strong connection with the sea from her early years! Dionysia is very kind, joyful and peaceful person. She always looks forward to meeting new people and attending to their requirements during the onboarding process. Her hobbies are singing, dancing, jewelry-making and painting.

Deckhand: TBA

Anemos Calendar

AvailableBookedBooked Half-dayHold (can be challenged)Unavailable
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Anemos Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
May 25, 2024Jun 01, 2024Booked: Athens, Greece to Athens, Greece
Jul 08, 2024Jul 29, 2024Booked: Athens, Greece to Athens, Greece

Anemos Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: €22,000

High price: €25,000

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


2024 Charter Rates:
High Season Rate (July & August): 25,000 EUR / Week + VAT + Expenses
Mid Season Rate (15-30 June & 01-15 September): 24,000 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 22,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 35% of the charter fee not included in the rates.

Anemos Guest Reviews

Previous Yacht NameAlmyra
We currently don't have any reviews for Anemos.

Anemos Sample Menu

We currently don't have a sample menu for Anemos. Please inquire for more information.