Cruising Area of Va Bene

Summer OperationsGreece
Winter OperationsGreece

Accommodations

Guests10
Cabins4
Crew4
Double2
Twin2
Pullman2
TP in Heads-

Va Bene Specification

Length23.90 Metres
Beam6.35 Metres
Draft2.70 Metres
Built2000
Refit2023
A/CFull
Max Speed30
Cruising Speed25
Fuel Consumption500 Litres/Hr

Water Sports

Adult WaterskisYes
Jetskis1
Sea BobsYes
Snorkel GearYes
TubeYes
Standup Paddle2

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Other Entertainment
SAMSUNG LCD 50´ in the main salon
Wi-Fi
Satellite TV

Cuisine

Special DietsInq
KosherInq

Va Bene Crew Profile

Crew Number4
Captain
CaptainAkis Papadopoulos
NationalityGreek
Chef
ChefKostas Kargas
NationalityGreek


Captain
Akis, was born and raised in Athens, has been in love with the sea since he was very
young. He is very experienced captain as he works in this industry from 1979 in many different m/y. The last two years he is onboard VA BENE. He loves his job so much and he is very cooperative and helpful. Akis knows the sea really well international and Greek waters and he will introduce to the guests the beautiful beaches of Greece not only the ´´famous´´ ones but spots that are not crowded and are secret. Captain is very active and he never stops studies and learning new things not only regarding his work field but other professional fields too for example he has sociology courses. Akis going priority is the safety of guests and of course the clients to have fun and of course remember this one of a lifetime experience

Chef
Our chef Kostas is a multitasking person he has worked in many work fields and he finally understand that his true passion was to cook. He moved in Australia in 2008 and there he graduated as a chef in 2011. He collected many awards there for his food creations and he realized that he wanted to get in the industry of yachting very soon. He likes to experiment with flavors and he never gets rest. Kostas want to take care of guests and their appetite. He is one of the most precious person onboard VA BENE as guests are going to love the yacht and Greece through the amazing flavors of his food. In his spare time he likes reading, travelling and practice his cooking skills in order to be better and better.


Va Bene Calendar

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Va Bene Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Jun 29, 2024Jul 06, 2024Booked: Athens, Greece to Athens, Greece
Jul 17, 2024Jul 25, 2024Booked: Athens, Greece to Athens, Greece
Jul 29, 2024Aug 03, 2024Booked: Spetses, Greece to Athens, Greece
Aug 04, 2024Aug 11, 2024Booked: Athens, Greece to Athens, Greece
Aug 12, 2024Aug 17, 2024Booked: Athens, Greece to Athens, Greece
Aug 18, 2024Aug 25, 2024Booked: Athens, Greece to Athens, Greece

Va Bene Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: €26,000
(normal rate)
High price: €28,000
(normal rate)
The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.

Va Bene Special Offer!
Discount: €3,000!
Offer: Special offer €23,000 per week for MAY and JUNE charters (Instead of €26,000 per week, Save €3,000!).
Old price: €26,000 - €28,000 / week
New price: €23,000 - €25,000 / week
Minimum nights: 7
Travel between: May/01/2024 - Jun/30/2024

Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


High Season: July - August
Low Season: All other months
APA 40%

Va Bene Guest Reviews

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Va Bene Sample Menu

We currently don't have a sample menu for Va Bene. Please inquire for more information.