Cruising Area of Southern Belle

Pref. Pick-upSt Thomas, USVI
Other Pick-upSt. Maarten, FWI / Nassau, Bah
Summer PortNew England, USA
Winter PortSt. Thomas, USVI / Nassau, Bahamas
Summer OperationsBahamas, New England, USA - North East

Accommodations

Guests8
Cabins4
Crew4
King2
Double1
Twin1
Showers4
Heads6
TP in HeadsYes
Accommodation Details
Master King (Owner) Cabin, main deck, forward. His‑and‑hers En‑suite heads with a dual‑access shower between.
VIP King Cabin, lower deck (Forward Below). Large En‑suite VIP head with marble vanity and shower.
Double Guest Cabin, lower deck, starboard side. En‑suite head.
Twin Guest Cabin, lower deck, port side. En‑suite head.

Southern Belle Specification

Length87 Feet
Beam23.7 Feet
Draft6.7 Feet
Built2006
A/CFull
Sun AwningYes
DeckshowerYes
Bimini TopYes
Gym/ExerciseYes
HairdryerYes
Children AllowedYes
Water MakerYes
Ice MakerYes
Internet AccessOnboard WIFI
Max Speed18
Cruising Speed12
Fuel Consumption500 Litres/Hr
Range500
Turnaround48 Hrs
Engines2 x Caterpillar C‑30 1550HP 2 x Northern Lights M984W3, 60 Hz 33 kW each

Water Sports

Dinghy (Feet)24´ Cobia Center Console - 2024
Dinghy Hp250
Dinghy Pax9
Sea ScootersYes
Snorkel GearYes
TubeYes
Floating MatsYes
Standup Paddle2
Swim PlatformsYes
Boarding LadderYes
Beach GamesYes
Fishing GearYes
Gear Typecasual
Fishing Rods4
Other Toys
14′ Novurania 430DL RIB with a Yamaha 60 hp 4-stroke outboard - 2023
24´ Cobia Center Console (towed tender) - 2023

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Sat TvYes
Salon Tv/DvdYes
Salon StereoYes
iPod/Device HookupsYes
DVDsStarlink
CDsStarlink
Board GamesYes
BooksYes
Other Entertainment
Starlink

Cuisine

Din-inYes
Special DietsInq
KosherInq
BBQYes

Green Initiatives

Make Purified Drinking WaterYes
Re-Usable Water BottlesYes

Southern Belle Crew Profile

Crew Number4
Captain
CaptainClinton Van Der Linden
NationalitySouth African
Chef
ChefCharli Bellamy
NationalityAmerican


Captain - Clinton Van Der Linden
Captain Clinton brings over a decade of experience on luxury yachts worldwide, combining professionalism with a warm, approachable personality. Having worked extensively on both private and charter vessels, he is known for creating a smooth, safe, and relaxed onboard experience where guests can truly unwind.
With a strong passion for the ocean, watersports, and travel, Clinton enjoys sharing his knowledge while ensuring every detail is taken care of behind the scenes. His calm leadership, attention to detail, and genuine care for guest comfort help make each journey aboard Motor Yacht Southern Belle memorable, effortless, and enjoyable from start to finish.

Chef - Charli Bellamy
Charli is a Southern gal who loves travel and feeding people. She was born on a small farm in Georgia and her earliest job was tending chickens and collecting the fresh eggs every morning. She grew up cooking authentic Southern food with her grandparents, feeding a large family with food grown in the garden or sourced from the farm. Developing a love for travel at a young age, she has been exploring the world and incorporating new cuisine into her cooking for many years. After her first sailing experience in 2015, she found her passion for living and working on the sea. A woman of many talents, she studied Chemistry at the University of Georgia, then attended design school at FIT in New York while running a specialty coffee shop, and also spent six months in Italy studying abroad and learning Italian cooking. In her twenties she designed a small line of cocktail and party dresses before opening her own vintage clothing business in Seattle, WA.
Her love of travel and exploring eventually landed her on a boat in Croatia, where she fell in love with the sea. Charli began cooking on sail boats 8 years ago, beginning with small private charters in the Mediterranean. She has worked and sailed in Croatia, Montenegro, Greece, Italy, Bahamas, the San Juan Islands, the US & British Virgin Islands, as well as the southern Caribbean. While her favorite cuisines are modern, healthy Southern and Italian, she has had extensive experience cooking for specialized diets including gluten free, vegetarian, vegan, keto/paleo. She is always happy to work with guests and provide customized menus.

Mate / Engineer - Marcel Roestroff
Marcel Roestorff brings a strong hands-on approach and a genuine passion for the ocean to his role as Mate/Engineer aboard Motor Yacht Southern Belle. With experience across both deck and engineering operations, he plays an important part in ensuring the yacht runs smoothly and efficiently at all times.
Calm, hardworking, and approachable, Marcel takes pride in maintaining high standards behind the scenes while supporting guest activities on deck. His positive attitude, attention to detail, and willingness to assist wherever needed help create a safe, relaxed, and enjoyable onboard experience for everyone.

Stew - Caitlin Eichert
Caitlin Eichert brings a friendly, attentive, and professional approach to her role as Stewardess aboard Motor Yacht Southern Belle. With experience on both sailing and motor yachts, she is dedicated to creating a comfortable and welcoming atmosphere where guests can truly relax and enjoy their time onboard.
Highly organised and detail-oriented, Caitlin takes pride in delivering seamless service, beautifully presented interiors, and thoughtful guest care. Approachable and hardworking, she enjoys anticipating guest needs and ensuring every detail is taken care of, helping to create an effortless and enjoyable experience from start to finish.



Southern Belle Calendar

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Southern Belle Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Feb 16, 2026Feb 23, 2026Booked: St Martin to St Martin

Southern Belle Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $54,000

High price: $59,000

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.

Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 20-30% for a sailing yacht and 30-40% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


Winter 2025/2026: Bahamas / St Thomas, USVI/BVI

Pricing:
High rate is $59,000 / week
Low rate is $54,000 / week

High season rates apply to Easter, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas, unless otherwise noted.
For less than a week please divide the weekly rate by 6 and multiply by the number of days (excluding Day Charters)
35% APA is standard
A security deposit may be requested for corporate charters.
Repositioning Fees may apply. Please inquire.

Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.

This document is not contractual. All specifications are given in good faith and offered for informational purposes only. The publisher and company does not warrant or assume any legal liability or responsibility for the accuracy, completeness, or usefulness of any information and/or images displayed. Yacht inventory, specifications and charter prices are subject to change without prior notice.

Southern Belle Guest Reviews

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