Reve Bleu Description

The magnificient catamaran REVE BLEU LAGOON SIXTY 5 redefines comfort by increasing flexibility of use, maximum usable living space and truly high-end service. The beauty of REVE BLEU lies in the sensual lines, materials, decoration and options chosen by the owner. Timeless style, beautiful furnishings and sumptuous seating are present throughout to create an elegant and comfortable atmosphere. REVE BLEU interior layout sleeps up to 8 guests in 4 staterooms, including a master suite, 2 double cabins and 1 convertible cabin. Her dedicated and experienced crew will make sure you´ll enjoy every single moment, satisfying all your needs and above to provide you the most memorable vacations. Let yourself be enchanted by the crystal clear waters, while savoring the culinary delights prepared by Chef Alexis coming from several Michelin starred restaurants like Dolce Chantilly & Samaritaine Paris. Jump on this villa on the water with almost 200 square meters of living space to enjoy the absolute luxury and comfort of REVE BLEU and the French art of living.

Cruising Area of Reve Bleu

Summer PortWest Mediterranean
Winter PortCaribbean

Accommodations

Guests8
Cabins4
Crew4
Queen3
Twin1
Showers4
TP in HeadsYes
Electric Heads4
Accommodation Details
REVE BLEU is accommodating up to 8 guests in 4 ensuite staterooms as below:

1 MASTER cabin with direct deck access (Queen size 175x200).
2 DOUBLE VIP cabins (Queen size 160x200).
Aft board-portside, 1 TWIN cabin equipped with 2 single beds (80x200) convertible into a Queen size bed (160x200).

She is also capable of carrying up to 3+1 crew onboard to ensure a relaxed luxury yacht experience.

Specification

Length67 Feet
Beam32.11 Feet
Draft5.1 Feet
Built2023
A/CFull
Sun AwningYes
DeckshowerYes
HairdryerYes
Children AllowedYes
Water MakerYES
Ice MakerYes
Internet AccessOnboard WIFI
Cruising Speed10
Fuel Consumption50 Litres/Hr
Range60h
Turnaround48 HOURS
EnginesENGINES: 2 x 195HP YANMAR 4LV GENERATORS: 19 KWA (Onan Genset)

Water Sports

Dinghy Hp80 HP
Adult WaterskisYes
Kids WaterskisYes
Sea BobsYes
Snorkel GearYes
Wake BoardYes
2-Man KayakYes
Standup PaddleYes
Kite BoardingYes
Swim PlatformsYes
Fishing GearYes
Other Toys
Tender 80 hp

2 x Seabob x2
Wakeboard (adult + child)
Water skis (adult + child)
Towables
2 x SUPs
2 x Kayaks
Snorkeling gear
2 x Electric Scooters
2 x Electric bikes

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes
Other Entertainment
Movie screen-projector on the flybridge

DEVIALET speakers in each cabin
SAMSUNG TV 55´
2 Zones Sound System Inside/Outside with 2 x Yamaha PX3 300W/80hm amplifiers
Waterfall speakers and NAS server
Taylor Made Backgammon and Chess game

Cuisine

Special DietsInq
KosherInq

Reve Bleu Crew Profile

Crew Number4
Captain
CaptainClément LAFFANON
NationalityFRENCH
SpeaksEnglish, French, Spanish
CHEF
CHEFAmandine FONSECA
NationalityFRENCH


CAPTAIN: Clément LAFFANON
French
Master 500
Yacht Master Ocean
Engineer 750kw
Languages Spoken : French & English

Clément has been sailing since early childhood, having grown up aboard a large sailing yacht. He managed operations on sailing yachts, as well as motor yachts.

His career includes transatlantic crossings and seasons throughout the Caribbean, French Polynesia and Mediterranean, where he has developed a strong expertise in sail handling, passage planning, and charter-oriented operations.

Calm, safety-focused, and reliable, Clément places great importance on guest experience, crew coordination, and smooth sailing operations. Passionate about sailing and well-run vessels, he combines professional discipline with a hands-on, practical approach.
Approachable and personable with guests, Clément values genuine interaction while maintaining a high level of professionalism.

Very active and sporty, he regularly practices a wide range of water and outdoor activities, always with a strong safety mindset.
Calm, reliable, and safety-driven, he ensures smooth operations, a positive onboard atmosphere, and memorable charter experiences.

CHEF: Amandine FONSECA
French
CFBS / STCW
CAEERS
Languages Spoken : French, English, Basic Spanish

Amandine is a self-taught French chef who brings a great deal of energy and dedication to the kitchen.

Her cuisine is sophisticated and varied, drawing on Mediterranean, Caribbean, and Japanese influences.

Her most recent experience as Chef on the M/Y FASTER 88´ and previous roles as Cook/Steward on vessels such as the S/Y TRADEWINDS 59´, S/Y VITAMIN SEA 40´, have reinforced her passion for cooking.

She always strives for excellence and more than happy to tailor her cooking to the guests’ dietary preferences and tastes to ensure they have a memorable experience.

FIRST MATE - WINTER ROTATIONAL: Thomas DUPONT
French
Languages Spoken: French & English

After various experiences at sea over the years, a transatlantic crossing, charter work in
Australia, sailing in the Mediterranean, and boat maintenance projects - Thomas decided to
make it his full-time career and become a professional first mate.

Passionate about sailing and seamanship, Thomas is always learning, but also enjoys
sharing the knowledge he has already acquired. Travel, adventure, discovering new
cultures, and collaborative projects are key motivations for him. He also enjoys exchanging
around music, cinema, and design.

Onboard, he is always keen to go fishing, explore the underwater world, and better
understand the environment he is sailing through - whether through snorkeling, water
sports, hiking, or canyoning.

Attentive, discreet, and friendly, Thomas will happily guide guests during their activities, ensuring their safety, comfort, and enjoyment
throughout the charter.

STEWARDESS: Alixia MAZZA
French
STCW Security Awareness level1
Stew/Deckhand Certificate
Medical first Aid
SUSHI Training - Sushi Prod
Languages spoken: French & English
A passionate and highly motivated yacht captain who has recently gained professional experience aboard the INOUI, a 34-meter sailboat, and previously aboard the M/Y PERSHING 72FT and the S/Y CATAMARAN BALI.
70FTRaised around sailing and the sea, she brings a strong natural understanding of life onboard and thrives in dynamic, high-standard environments. Combines solid galley skills with excellent guest service.

Very attentive to guest needs, detail-oriented, and service-driven, she is known for creating a warm, welcoming atmosphere onboard. Always smiling, approachable, and solution-focused, she adapts easily to different guest profiles and expectations.

A dedicated watersports enthusiast and lifelong sailor, she integrates seamlessly with deck and activity programs and enjoys contributing to the overall guest experience beyond her primary role.

Professional, energetic, and reliable, she is committed to delivering memorable experiences for owners and charter guests alike.



Reve Bleu Calendar

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Reve Bleu Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Apr 01, 2026Jun 05, 2026Transit: Caribbean Sea* to Western Mediterranean*
Jun 15, 2026Jun 23, 2026Booked: Porto Vecchio, Corsica to Olbia, Sardinia*
Jul 18, 2026Aug 17, 2026Hold: Corsica, France to Corsica, France
Aug 19, 2026Aug 25, 2026Booked: Bonifacio, Corisca to Porto Vecchio, Corsica
Sep 03, 2026Sep 09, 2026Booked: Olbia, Sardinia* to Olbia, Sardinia*
Sep 13, 2026Sep 19, 2026Booked: Olbia, Sardinia* to Bonifaccio, Corsica*

Reve Bleu Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter. Inquire for lowest rate.
Low price: €45,000

High price: €54,946
($63,256)
Season2-7 Pax8 Pax
2025/26 Winter$54,973$54,973
2026 Summer$57,506$63,256


Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 20-30% for a sailing yacht and 30-40% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


WINTER WEEKLY RATE 2025 - 2026: for 2 - 8 guests

DECEMBER- APRIL = USD 55,000
CHRISTMAS WEEK: USD 66,000
NEW YEAR WEEK: USD 72,000

+ 30% APA + VAT if applicable
VAT 8,5% for Guadeloupe or Martinique

SUMMER WEEKLY RATE 2026: for 2 - 8 guests

HIGH SEASON / JULY 18 to AUGUST 16 = 60,000 €
MIDDLE SEASON / JULY 1 to 17 & AUGUST 17 to 31 = 50,000 €
LOW SEASON / APRIL & MAY / JUNE & SEPTEMBER / OCTOBER = 45,000 €

+ 30% APA + VAT applicable
One week minimum required.

SPECIAL EVENT High Season rate is applied.
The CHASE BOAT MED 42´ is only provided under a complimentary use and by Owner´s courtesy and only in the Med over the Summer.

Reve Bleu Guest Reviews

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