Blue Pepper Description
2019 USVI Charter Yacht Show - Best in Show (56´ to 65´)
2019 USVI Charter Yacht Show - 2nd place dessert winner in culinary competition
2019 USVI Charter Yacht Show - Best Themed Yacht Hop
2018 USVI Charter Yacht Show - 1st place in Save the Blue Water Competition
BLUE PEPPER offers five guest cabins, each with a queen size berth, en-suite bath with stall shower, electric fresh water flush toilet and vanity. Each guest cabin has an individual control for the A/C to ensure your comfort. There is a very spacious salon, large aft deck for lounging and alfresco dining, and a lovely top fly-bridge offering a 360 degree view of paradise and is fully covered with shade awning for clients comfort.
Cruising Area of Blue Pepper
Onboard WiFi in USVI and BVI for email use, no streaming please.
5 spacious and well appointed staterooms each with en-suite dry bathrooms and separate stall showers. Toilets are all electric and have single press flush cycle. Headroom in cabins and saloon is just over 6´ 8”, toilet is 6´ 7” and shower stall is 6´ 11”. Cockpit has 6´ 11” of headroom. Yacht has quiet central A/C for guest comfort and each stateroom has individual A/C controls. Fly-bridge has full bimini over upper lounge area for shade.
All cabins are standard size queen.
FISHING NOTE: catch and release ONLY.
Blue Pepper is equipped with a full medical kit, oxygen, as well as an automated external defibrillator.
They also have a child playpen 24´x33´ which fits on the floor in the guest cabins for clients with little ones. All toddlers need a child life vest which parents should purchase at their local store to ensure a proper fit before the charter, complete with a tether please.
Eco-friendly cleaning products, limited paper products, chef purchases locally grown and organic produce when available. Reef clean-ups. Fishing is catch and release only.
Blue Pepper Crew Profile
- Captain Justin -
Justin has worked hard to build a life that he doesn´t need a vacation from. He grew up sailing on lakes in Oklahoma but quickly took his love for the wind to the sea. He has called Hawaii home for 15 years, sharing his passion for the ocean´s inhabitants with people from all over the world. Justin strongly believes that you protect what you love and the best way for people to take care of the ocean is to experience it firsthand. In between charters Justin can be found on a variety of vessels from the helm of Sea Shepherd´s conservation fleet to the tiller of a wooden tall ship. Justin´s love of sailing started with dinghies as a boy and he loves to volunteer as a youth sailing instructor whenever he can. Justin is excited to take you on the adventure of a lifetime.
- Chef Karson -
Karson has enjoyed working in the galley for over ten years. She has cooked on a number of vessels including; tall ships, blue water cruising yachts, super yachts, race boats, science research vessels and charter catamarans. She is passionate about cooking and loves to make delicious and creative meals.
Karson has spent the last four years living on the Big Island of the Hawaiian Islands. Having traveled most of her adult life, she has picked up flavors and tastes of the globe. She enjoys most to make food with fresh and healthy ingredients. Her food takes inspiration from coastal towns of the Mediterranean Sea, zesty and fresh tastes of Thailand and Vietnam and fun fresh heat from Mexico and the Pan Latin region. She is a huge seafood fan and loves the access to fruit de mer the Caribbean offers.
Karson is well versed in dietary restrictions such as vegan, vegetarian, gluten free, paleo, keto, low carb, and can provide an array of substitutions to suit your needs. She strives to make your experience onboard full of fun, exquisite food and memorable times.
- Stewardess Liz -
Elizabeth is a creative and hard-working person who has always been great with people. We could describe her as someone who actively wants to help people enjoy their experiences wherever they may be. Onboard her job is to maintain a perfectly clean boat, be sure that the glasses are always full, and help Karson excel in the kitchen.
After 7 years of deep dedication for her family, her son Cade and her husband Cole agreed that mom deserved an opportunity to grow and gain new skills on board Blue Pepper doing this wonderful work making beautiful memories in people´s lives! Lizzy´s husband will take care of their house and their son, and Lizzy will go to work hard on Blue Pepper making sure that even the smallest details will be perfect during your stay. She worked as a housekeeper, sales representative, and a Primrose early education teacher. All this work experience came to complete the Blue Pepper team. Lizzy is an obsessive and organized person with professional and personal experience with kids and infinite patience with people. Nothing left to say but that the vibrant energy and lovely way that she does everything will make you feel special and relaxed, as a dream vacation should be!
Blue Pepper CalendarAvailableBookedHold (can be challenged)Unavailable
Blue Pepper Reservations & Port Locations
|Start Date||End Date||Details (Holds can be challenged)|
|Jul 09, 2022||Jul 15, 2022||Booked: Yacht Haven Grand to Yacht Haven Grand|
|Jul 16, 2022||Oct 31, 2022||Unavailable: Yacht Haven Grand to Yacht Haven Grand|
|Dec 17, 2022||Dec 24, 2022||Booked: Yacht Haven Grand to Yacht Haven Grand|
|Dec 25, 2022||Dec 25, 2022||Unavailable: Yacht Haven Grand to Yacht Haven Grand|
|Dec 26, 2022||Jan 02, 2023||Booked: Yacht Haven Grand to Yacht Haven Grand|
|Jan 11, 2023||Dec 31, 2024||Unavailable: St Thomas, USVI* to St Thomas, USVI*|
Blue Pepper Rates / weekThe prices shown are for the entire yacht for a week-long (7 nights) charter. Inquire for lowest rate.
Low price: $39,250
High price: $45,750
|Season||2 Pax||3 Pax||4 Pax||5 Pax||6 Pax||7 Pax||8 Pax||9 Pax||10 Pax|
Yacht terms: All Inclusive*
*Cruising Permits, Fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all locations. Please inquire about rates and customary fees.
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.
Send us an inquiry to get specific pricing for Blue Pepper.
Blue Pepper Guest Reviews
Compliment: Liz, Justin and Carson first of all were INCREDIBLE!!! We had some difficulties during our trip and the crew were fantastic! They not only offered one but two solutions for their passengers each time!!! And the team work and friendliness was welcomed. They signed maps for us and while I am sure they didn´t expect my ´use´ of it...it has brought this ´Oma´ immense pleasure...I gave it to my 6 year old grandson and we use it as a TREASURE MAP!!! He follows the ´path´ of the 7 stops and they are where the treasure is buried and we have already had hours of laughter and fun together with it...Please share this with them for me.
I cannot speak highly enough of Captain Justin’s ability to maneuver the boat and knowledge and pure enthusiasm for the marine world. Very friendly, welcoming and did all he could to make the experience enjoyable.
If I could give this outfit 6 stars, I would. Highlight of our Hawai’i adventure. Up close to wild dolphins. Justin was so friendly and knowledgeable. Created lasting memories for my children. Thank you so much.
Justin was a great captain and host. He made you feel like you were going boating with a friend, while still being professional.
We had a wonderful afternoon sailing with captain Karson and the rest of the crew. The fish and coral in Kealakekua Bay were awesome. We saw spinner dolphins and whales on the way back to the harbor and Captain Karson got us in position for great views. We would definitely do this again.
Capitan Karson was so welcoming, knowledgeable and kind. We spotted a whale within the first five minutes of our journey. Had a fabulous time snorkeling and learning so much about the land and history of the area. This was a highlight of our trip. Thank you!v
Captain Karson capably zipped us along the Hawai’i shore with stops at Two Step and Captain Cook Bays for good snorkeling, visits to sea caves and strong historical narration from Captain Karson added so much to our adventure.
Chef Karson really brought the whole experience together. Her fun attitude and creativity shines through in her food. She is an energizer bunny and just keeps going, making sure everyone is having a great time. I think we all put on a few pounds because we couldn’t stop eating!!