Atumavu Description

Atumavu has the ideal layout for anyone looking for more outdoor living space as she comes equipped with a flybridge that includes a lounge area, table, sunbed and optional exterior speakers and shade awning. Access is provided by floating stairs leading up from the aft cockpit. The entire styling of Atumavu will provide you with a stylish, spacious and luxury charter experience boasting a spacious and luxury design both interior and exterior.

Cruising Area of Atumavu

Pref. Pick-upCorsica / Sardinia - Med
Summer PortCorsica / Sardinia - Med


Wash Basins3
TP in HeadsYes
Electric Heads3
Accommodation Details
1 master cabin with queen berth, lounge area and en-suite bath, electric toilet and a shower.
2 x queen cabins each with en-suite bath with electric toilet and showers.
Salon has lounge area, galley, nav station, formal dining area and door opening to front cockpit as well as aft deck. Salon can be opened with beautiful natural breeze and is also fully air conditioned for guests comfort.
Top fly-bridge lounge area with 360 degree view, table, sunbed and lounge area with table.


Length50 Feet
Beam26.5 Feet
Draft5.3 Feet
Sun AwningYes
Bimini TopYes
Guest SmokeOn deck only
Children AllowedYes
Min Child AgeWater safe
Water Maker200l/H
Water Capacity45 gal / 170 L
Internet AccessNone-Hot Spots
Turnaround48hrs preferred / 24hrs inquir
Engines*Corsica & Sardinia charters: The generator cannot be ran throughout the night whilst moored in nature reserves which will restrict the use of AC onboard of running for 1-2 hours during the evening, only.

Water Sports

Dinghy (Feet)Highfield 3.8M
Dinghy Hp25HP
Dinghy Pax8
Snorkel GearYes
Standup PaddleYes
Swim PlatformsAft
Boarding LadderAft
Fishing GearYes
Gear TypeLight Tackle

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard
Diving Info
Yacht offers rendezvous diving only


Salon Tv/DvdYes
Salon StereoYes
iPod/Device HookupsYes
Other Entertainment
- Electrical power: 1000AH lithium batteries, 1750W solar panels, 8KW generator and sterling power with 120A alternators on each engine. Additional plugs throughout the vessel and outside for 220V and 12V.
- Split air conditioning controlled within each cabin.
- Forward sun deck is cushioned with sun cushions loungers with additional sun loungers on the top sun deck
- Fully equipped galley with dish washer, ice maker and Delonghi coffee machine, gas oven and additional microwave/oven, 5 fridges (The standard Fridge and freezer Vitifrigo in the galley plus the aft cockpit fridge plus two further Domestic fridge/freezers.
- Washer/Dryer
- Full sound system with separate zones, galley, rear cockpit, front cockpit and upper sundeck with controls in each area.
- Highfield 3.8M dinghy with 25HP Yamaha with consul steering
- Aft dingy/swimming platform
- Underwater lighting
- Remote control lighting to enable the aft lights to be turned on and off when leaving the boat
- Modified hand rails down to the sugar scoops to allow people to stand when boarding from/to the dinghy. Additional grab rails around the exterior for guests to hold


Special DietsYes

Atumavu Crew Profile

Crew Number2
Crew SmokeNo
CaptainCaptain Axel
SpeaksEnglish, French, Spanish and some Portuguese
LicenseYacht Master 200ton
Chef/First Mate
Chef/First MateChef Olympe

Meet the crew for the Mediterranean 2023 summer season!

Captain Axel and Chef Olympe

Captain Axel was born in Corsica and spent his childhood by the water. Axel began his professional life underwater, first as a commercial diver, and has been working as a captain for seven years now. His passions and interests have led him to scientific vessels, coral fishing, and numerous natural parks. Axel now works as a team with his partner on charter catamarans. Together, they have traveled through the Caribbean and the Mediterranean, from the French Riviera to the Balkans, passing through Corsica and Sardinia.

Chef Olympe grew up in the south of France. Quickly passionate about the cuisine of her region, Olympe worked for several years in gourmet restaurants while keeping one foot close to the water. It was only after meeting Axel that Olympe chose to practice her profession on the water. Olympe has lived in Majorca, Latin America, and Asia to combine the simplicity of homemade cuisine with fresh ingredients and flavors from around the world.

Olympe and Axel have their own personal map of the most beautiful spots to discover both on land and at sea! They look forward to welcoming you onboard and creating unforgettable memories with you!

Atumavu Calendar

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Atumavu Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Aug 21, 2023Jan 01, 2025Unavailable: Corsica, France to Corsica, France

Atumavu Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter. Inquire for lowest rate.
Low price: €20,000

High price: €26,000

Season2 Pax3 Pax4 Pax5 Pax6 Pax
2023 Summer€21,000€23,500€24,000€25,000€26,000
2023/24 Winter€21,000€23,500€24,000€25,000€26,000
2024 Summer€21,000€23,500€24,000€25,000€26,000

Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.



CHARTER RATE: 1-6 guest: 20,000EUR + 30% APA + 20% FRENCH VAT (22% ITALIAN VAT to be applied to pickups in Sardinia)

AVAILABILITY: Atumavu does not operate on a Sat-Sat basis




LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client´s expense.

LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client´s expense.

$100 discount per child

SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at the client´s expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.


XMAS: Flat rate of $31,000 for 2-6 guests and a 7-night minimum Must end no later than Dec 26th.
NEW YEARS: Flat rate of $33,000 for 2-6 guests and a 7-night minimum. Must begin no sooner than Dec 27th.


48-hour turn arounds required - inquire for 24-hour turns

• Meals & Beverages onboard
• Fuel
• Mooring fees
• Private Yacht & Service of the crew (captain, chef/mate)
• Accommodation in private air-conditioned cabins each with an ensuite bathroom bedding, towels, and beach towels.
• Snorkel gear

• BVI cruising permits, customs fees, and taxes - to be paid by the Charterer at prior to embarking on vessel.
• Special provisioning requests (inquire for further details)
• Cancellation insurance and private insurance
• Airport transfers to/from yacht base
• Personal Expenses
• Tip

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