Andrea Description

This beautiful 53’ Leopard 534 PC offers three spacious en-suite cabins, each with zoned, chilled-water air conditioning for personalized climate control. Queen sized beds are low to allow for guests to get in and out easily, and they have been oriented so as to allow for space to walk around the berth comfortably. Wall sconces and bedside tables add to the ambiance, resulting in a comfortable, luxurious cabin. The en-suite heads allow for maximum space and boast modern fixtures and finishes. The galley and saloon have a contemporary configuration, and blend seamlessly with a comfortable living area for an open-concept space, complete with folding dining table and motorized flatscreen TV lift. For the first time, this powercat will feature an interior helm station in addition to the standard exterior helm located on the flybridge. The galley features a 4-burner gas stove, a double-door domestic fridge, dishwasher, microwave, staron worktop surfaces and a variety of storage spaces. Wraparound windows maximize the natural light flowing throughout. The engine compartments are located aft for ease of access and improved performance, featuring fuel-efficient, twin 350hp Yanmar diesel engines.

Other modern amenities include a water-maker, two 100W solar panels, blue underwater lights, wet bar and electric grill located on the flybridge, and an electric winch-style dinghy lift platform. Expansive lounging pads are located on the foredeck and on the flybridge, perfect for sunbathing. A full electronics package including Wi-Fi, Bluetooth connectivity, 110V outlets with USB charging stations, and impressive sound system throughout complete what is sure to be one of the finest charter yachts available anywhere in the world.

TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 Kayak, and Floats.

DIVING: Andrea offers onboard diving with up to 3 dives per charter. Captain Tim is a NAUI Master Scuba Diver. Inquire for more details.

Cruising Area of Andrea

Pref. Pick-upYHG
Other Pick-upAYH
Summer PortUSVI
Winter PortUSVI
Summer OperationsCaribbean Virgin Islands
Winter OperationsCaribbean Virgin Islands

Accommodations

Guests6
Cabins3
Crew2
Queen3
Wash Basins3
Heads3
TP in HeadsYes
Electric Heads3
Accommodation Details
Air Conditioning: This yacht has generator-powered air conditioning.

Convertible Saloon: This yacht does not offer a convertible saloon.

Forepeaks are used for storage.

4 large cabins as usual with in-suite heads
Electric Flush with fresh water
Separate shower stalls

AC is actually a Commercial Chilled Water unit so each Cabin can set their own Temperature which is great.

Large Salon with wrap around windows which are actual GLASS from Italy not plastic or Lexan which limits sunlight

All windows have pull down pleated shades and there are shades that pull down on both the Aft Cockpit area and the upper deck cockpit area for the late afternoons.

The large TV comes up out of the furniture so kids can watch a large TV without any obstruction of the view when it is not necessary.

We have a full Dinghy Lift platform which serves as a “beach” area and a Large 3 door refrigerator and Dishwasher.

Specification

Length53 Feet
Beam25.2 Feet
Draft3.2 Feet
Built2020
A/CFull
A/C NightYes
DeckshowerYes
Guest SmokeNot onboard
Children AllowedYes
Min Child AgeWater Safe
Water MakerYes
Water Capacity185
Ice MakerYes
Internet AccessOnboard WIFI
Turnaround48 hours
Engines2 Yanmar 350s

Water Sports

Dinghy (Feet)Yes
Dinghy Hp25hp
Dinghy Pax6
Sea ScootersYes
Snorkel GearYes
TubeYes
2-Man KayakYes
Floating MatsYes
Standup Paddle2
Swim PlatformsYes
Boarding LadderStern Sugar Scoops
Beach GamesYes
Fishing GearYes
Gear Type1 Trolling
Fishing Rods1
Other Toys
1 underwater sea scooter for snorkeling

Can schedule Massages on boat upon request

Scuba Diving Scuba Diving Symbol

ScubaOnboard
LicenseMaster
Air CompressorNot Onboard
Tanks8
BCs4
Regulators4
Num Divers4
Dives/Week3
Diving Info
Captain Tim & Chef Siboney completed our STCW Basic training in November 2021. Our Certificate Numbers are 5747 & 5748.

Tim is a NAUI Master Scuba Diver certified. He was also a US Navy Rescue Swimmer while he served in the military.

Kids must bring own life vest and BE WATER SAFE
Dive weights (100 lbs)

3 dives are included in charter
Dive Costs
3 dives are included in charter

Entertainment

Salon Tv/DvdYes
Salon StereoYes
iPod/Device HookupsYes

Cuisine

Special DietsInq
KosherInq
BBQYes

Green Initiatives

Make Purified Drinking WaterYes
Re-Usable Water BottlesYes

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Andrea Crew Profile

Crew Number2
Crew SmokeNo
Captain
CaptainTim Clark
NationalityUSA
LicenseUSCG 100T
Chef / First Mate
Chef / First MateSiboney Trevino
NationalityUSA
LicenseSTCW Basic


Captain Tim Clark hails from the Midwest, where he grew up playing sports and enjoying his childhood sailing Lake Michigan. His dreams of traveling and enjoying a life at sea were realized when Tim joined the US Navy as a Rescue Swimmer. After being honorably discharged in 2001 and receiving multiple awards and high honors, Tim continued to travel and dive around the world, visiting Europe and the Middle East, and earning his NAUI Dive Master along the way. Tim´s love diving landed him in coastal Texas in 2007 where he became a commercial diver and made a good living working on support vessels and oil rigs in the Gulf of Mexico. It was on a Caribbean vacation that Tim realized his true calling as a boat captain. Tim´s combined love of people and hosting matches seamlessly with his passion for boats and the ocean. Since securing his USCG 100 Ton Master´s Captain License, Tim and Siboney have hosted friends, family and clients aboard a variety of luxury Yachts in the Caribbean and beyond. Tim´s experience and Midwestern hospitality affords him the ability to provide exceptional guest experiences and he is meticulous when it comes to the details. He and his wife share the same passion for life, people and the sea!

Chef/First Mate Siboney Trevino (pronounced Sea Bo Ney) was born in Chicago but learned to walk in Texas. Her love of cuisine and nutrition stems from her Mexican heritage as well as her own experience as a mother. Just as Siboney delighted in preparing healthy, colorful and delicious meals for her growing family, she now brings her love of hosting, entertaining and creating special memories to her charter guests, using the freshest organic ingredients. Siboney´s love of all things culinary is equally matched with her love of the outdoors, where she excels in just about any activity from hunting to fishing, paddle boarding, boating, horseback riding and snorkeling. Siboney´s first glimpse into the charter industry came from hosting friends, clients and family through companies like The Moorings with her hubby Tim. She loved the lifestyle so much that convinced Tim to sell everything and move to the Caribbean.

Andrea Calendar

Andrea does currently not provide a calendar or bookings list. Please inquire for more information.

Andrea Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $27,200

High price: $29,500

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.

Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

ADDITIONAL RATE DETAILS


This vessel is legal to conduct charters in the BVI

LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
MINIMUM NIGHTS: 5 inquire for less.

BVI PORT FEE: Guests pays for all BVI customs and cruising fees

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year´s weeks. Valid for 6 night charter or longer.
EXCLUDES: Christmas and New Year´s weeks.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$27,200 | 3@$27,550 | 4@$27,900 | 5@$28,250 | 6@$28,600

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$27,350 | 3@$27,775 | 4@$28,200 | 5@$28,625 | 6@$29,050

CHRISTMAS/NEW YEARS: 7 night minimum, VIRGIN ISLANDS
CHRISTMAS: 1-6 pax $34,000
NEW YEARS: 1-6 pax $36,000
New Years must start no earlier than 12/27
Christmas must end no later than 12/26

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Andrea Sample Menu

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