Agata Blu Description

Agata Blu, a newly built Sunreef 70, strikes a mix between extraordinary comfort, excellent performance under sail, and cutting-edge technology, thanks in large part to her exceptional living areas. She is a fully customized model that features a contemporary design throughout its 4 staterooms with additional pullout beds for children, located on the lower deck and her large layouts. The hull and superstructure of the yacht were fashioned in such a way as to optimize the amount of livable space while still ensuring its seaworthiness. Agata Blu's flybridge contains a large area that is fifty square meters in size, and she also has a very spacious bow section that includes both lounging and sunbathing areas.

Cruising Area of Agata Blu

Pref. Pick-upAthens, Greece
Summer PortGreece
Winter PortGreece
Summer OperationsGreece
Winter OperationsGreece

Accommodations

Guests10
Cabins4
Crew4
Queen4
Pullman2
TP in HeadsNo
Accommodation Details
AGATA BLU can accommodate 8 adults plus two children.

One master cabin with additional foldout bed for children (Master bed size 160cm x 200cm, foldout bed 80cm x 90cm) with private bathroom.
One VIP cabin with additional foldout bed for children (VIP bed size 160cm x 200 cm, foldout bed 80cm x 90cm) with private bathroom.
Two guest cabins (Bed size 160cm x 200cm) with private bathroom.

Specification

Length22.77 Metres
Beam10.87 Metres
Draft2.18 Metres
Built2023
A/CFull
Max Speed10 knots
Cruising Speed8 knots
Fuel Consumption90 Litres/Hr
Engines
• Engines: 2 x 225 HP John Deere • Generators: 2 x 18kW
Communications
• WiFi Printer & laptop

Water Sports

Dinghy (Metres)Highfield SP 520
Dinghy Hp100HP
Sea BobsYes
Wake BoardYes
Standup Paddle2
Fishing GearYes
Other Toys
• Highfield SP 520 with engine Yamaha F100 LB
• SeaDoo model 65ND Spark 2UP 90 iBR Trixx
• Seabob x 1
• SUP x 2
• Aquamarina floating islans 250 cm / 160 cm x 2
• Fishing gear
• Wakeboard
• Towable
• 2 x Electric scooter
• Hydraulic platform

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Other Entertainment
• 55´ LED TV in saloon
• Heos by Denon Surround System
• 2 speakers in Cockpit
• 2 speakers in fore deck
• 4 speakers on fly bridge
• BBQ on flybridge
• Wine cooler
• Underwater lights
• Filtration system for drinking water (mineral & sparkling water)
• Air conditioning, WiFi connection on board

Cuisine

Special DietsInq
KosherInq

Agata Blu Crew Profile

Crew Number4
Captain
CaptainMihai Murineanu
NationalityRomanian
SpeaksEnglish, Romanian
Chef
ChefEvgeni Stoyanchev
NationalityBulgarian
SpeaksEnglish, Bulgarian


Name: Mihai Murineanu
Position: Captain
Nationality: Romanian
Languages: English, Romanian

With over 10 years of experience, Captain Mihai is an accomplished yacht captain with extensive expertise in luxury charter, yacht deliveries, and sailing instruction. An RYA Yacht master Offshore and certified sailing instructor, he has completed five Atlantic crossings and cruised extensively throughout the Mediterranean, Caribbean, and Pacific.

Known for his calm leadership, strong seamanship, and guest-focused approach, Mihai delivers safe, seamless, and memorable experiences onboard while maintaining the highest standards of professionalism and service.

Qualifications: RYA Yacht master Offshore Sail & Power | RYA Cruising Instructor | STCW | GMDSS | RYA Diesel Course | ASA 101–106

Name: Evgeni Stoyanchev
Position: Chef
Nationality: Bulgarian
Languages: English, Bulgarian

With over 13 years of culinary experience, Chef Evgeni brings a wealth of expertise gained in luxury hotels, fine dining restaurants, river cruise vessels, and private yachts. Having served as Executive Chef aboard a 70ft Sunreef catamaran and in prestigious establishments across Bulgaria, Germany, and Switzerland, he is passionate about creating exceptional dining experiences tailored to every guest.

Known for his creativity, professionalism, and attention to detail, Evgeni specializes in Mediterranean, seafood, international, and modern European cuisine. His calm leadership in the galley, strong organizational skills, and commitment to the highest standards of food quality, hygiene, and guest satisfaction ensure every meal is both memorable and beautifully presented.

Qualifications: Professional Qualification in Cookery & Restaurant Management | STCW | Seafarer´s Medical Certificate | Extensive experience in luxury hospitality, private yachts, and river cruise operations.

Name: Vito Francesco Capozzi
Position: Deckhand
Nationality: Italian
Languages: Italian, English, Spanish

With hands-on experience aboard private yachts, Vito is a dedicated and motivated deckhand with a strong foundation in deck operations and yacht maintenance. He has worked aboard a 35m Codecasa and 56ft Itama, gaining practical experience in mooring, tender operations, bridge watchkeeping, deck maintenance, cleaning, and guest support.

Currently pursuing his Deck Officer certification, Vito combines technical knowledge with a proactive attitude and a commitment to safety and professionalism. His experience in marina operations and passion for yachting make him a reliable team member who is eager to continue developing his career in yacht industry.

Qualifications: STCW | GOC (General Operator Certificate) | First Aid | MAMS | Unlimited Power Boating License | Currently undertaking Deck Officer Certification.


Name: Katarzyna Wasilewska
Position: Stewardess
Nationality: Polish
Languages: Polish, English, Italian

With several seasons of experience aboard both private and charter catamarans, Katarzyna is a dedicated stewardess known for her positive attitude, attention to detail, and exceptional guest care. She has worked aboard yachts up to 24m, providing 24-hour service, housekeeping, silver service, bartending, barista service, provisioning, and assisting with deck operations, docking, and watchkeeping.

Friendly, adaptable, and highly organized, Katarzyna enjoys creating memorable experiences for guests while maintaining impeccable interior standards. Her strong work ethic, teamwork, and passion for hospitality make her a valuable asset to any yacht crew.

Qualifications: STCW | Silver Service Course | Sailing License | Small Motorboat License | MA in American Studies

Agata Blu Calendar

AvailableBookedBooked Half-dayHold (can be challenged)Unavailable
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Agata Blu Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Aug 15, 2026Aug 22, 2026Booked: Lefkas, Greece to Lefkas, Greece
Aug 26, 2026Sep 02, 2026Booked: Athens, Greece to Athens, Greece

Agata Blu Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: €54,000

High price: €65,000

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.

Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 20-30% for a sailing yacht and 30-40% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


Summer 2026 Weekly Rates:
Low season (1 November - 30 April) : €54,000 + APA 25% + VAT 6,5%
Mid season (1 May - 14 June and 16 September - 31 October): €59,000 + APA 25% + VAT 6,5%
High season (15 June - 15 September): €65,000 + APA 25% + VAT 6,5%

Agata Blu Guest Reviews

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Agata Blu Sample Menu

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