Agata Blu Description

AGATA BLU is a stunning Sunreef 70 yacht designed for both luxury and performance. With its modern features and thoughtful design, it’s the ideal choice for relaxing and exploring the sea. This yacht offers four spacious cabins, including pullout beds for children, making it perfect for families or groups of up to 10 guests. Its open and comfortable layout ensures plenty of room for everyone to enjoy their time on board. One of the standout features of the AGATA BLU is its large flybridge, spanning 50 square meters. This area is perfect for relaxing, dining, or taking in the views. The bow section also provides a spacious area for sunbathing and lounging. The yacht is equipped with a 55-inch LED TV in the saloon, a high-quality surround sound system with speakers throughout, and a BBQ grill and wine cooler on the flybridge. It also includes underwater lights for a magical ambiance in the evenings. AGATA BLU offers a smooth, safe, and luxurious sailing experience. She stands out with her stunning blue hull, a unique feature that adds elegance and charm to her sleek, modern design.This yacht is your gateway to unforgettable adventures on the water.

Cruising Area of Agata Blu

Pref. Pick-upAthens, Greece
Summer PortAthens, Greece
Summer OperationsGreece

Accommodations

Guests10
Cabins4
Crew4
Queen4
Double4
TP in Heads-
Accommodation Details
AGATA BLU accommodates 8 adults plus two children:
1x Master cabin with additional foldout bed for children (Master bed size 160cm x 200cm, foldout bed 80cm x 90cm) with private bathroom.
1x VIP cabin with additional foldout bed for children (VIP bed size 160cm x 200 cm, foldout bed 80cm x 90cm) with private bathroom.
2x Double guest cabins (Bed size 160cm x 200cm) with en-suite bathrooms.

Specification

Length22.77 Metres
Beam10.87 Metres
Draft2.18 Metres
Built2023
A/CFull
Water MakerYes
Ice MakerYes
Internet AccessOnboard WIFI
Max Speed10
Cruising Speed8
Fuel Consumption90 Litres/Hr
EnginesEngines: 2x225 HP John Deere Generators: 2x18 kW

Water Sports

Dinghy Hp100
JetskisYes
Sea BobsYes
Wake BoardYes
Standup Paddle2
Other Toys
Tender & Toys:
Highfield SP 520 with engine Yamaha F100 LB
SeaDoo model 65ND Spark 2UP 90 iBR Trixx
Seabob x 1
SUP x 2
Aquamarina floating islands 250 cm / 160 cm x 2
Wakeboard
Towable
Hydraulic platform

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Other Entertainment
Audio Visual Equipment:
55´´ LED TV in the salon
Heos by Denon Surround System
BBQ on Flybridge
Wine cooler
Underwater lights
Filtration system for drinking water (mineral & sparkling water)
Air conditioning
Wifi Connection

Cuisine

Special DietsInq
KosherInq
BBQYes

Agata Blu Crew Profile

Crew Number4
Captain
CaptainLuca Pignatelli
NationalityItalian
SpeaksEnglish, Italian, Bulgarian, French


CAPTAIN: Luca Pignatelli
Between 2014 and 2016, Luca worked as a tourist guide, excursion organizer, and skipper aboard various private yachts, including his own. He later transitioned to charter yachts along the Italian coast, gaining valuable experience. Luca advanced to the role of deckhand on the 74-foot sailing yacht BLUE DEER, where he handled tasks such as tender operations, maintenance, and even crossed the Atlantic Ocean. Most recently, he served as first mate on the 74-foot S/CAT LUCY Z, where he stayed busy with diverse responsibilities, including teaching wakeboarding. He also spent three years as captain of the yacht Gyrfalcon. Now, Luca is the dedicated captain of the sailing vessel AGATA BLU, bringing with him extensive expertise in sailing and chartering. He speaks Italian, English, and has a basic knowledge of Spanish.

CHEF: Vasil Spasov
Vasil Spasov is a skilled Executive Chef with more than 14 years of experience in fine dining, casual dining, and catering. Renowned for his creativity and adaptability, he approaches every dish with passion and innovation. With a background in prestigious establishments across Europe, Vasil has mastered recipe creation, culinary artistry, and kitchen management.
As part of the AGATA BLU crew, Vasil is dedicated to enhancing the onboard dining experience. From crafting exceptional dishes to tailoring meals to guests´ preferences, he ensures that every dining moment is both unique and unforgettable.

STEWARDESS: Martina Nikolova
Martina is an experienced and dedicated stewardess, passionate about delivering a flawless experience for every guest on board. With a strong background as a restaurant manager and chef stewardess, she brings extensive hospitality expertise to the yacht. Skilled in all areas of her role, including housekeeping, laundry, table service, and galley support, Martina ensures that every detail is meticulously handled. Her friendly and sociable nature creates a warm and welcoming environment, making guests feel at home the moment they arrive on deck.

DECK HAND: Jacopo Di Girolamo
Jacopo, born in 2003 in Italy, is a passionate and skilled young professional with a love for the sea, sailing, and sports both on land and water. Holding a sailing license and certifications as a sailing instructor and lifeguard, he brings four years of experience in customer service, water safety, and teaching sailing. With extensive knowledge of sailing and racing, Jacopo is well-equipped to support the captain and crew in delivering an exceptional experience.

Polite, responsible, and sociable, Jacopo is dedicated to making every guest’s time on board unforgettable. He has completed all necessary safety training, excels in teamwork, and shows great respect for both people and the environment around him.

Agata Blu Calendar

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Agata Blu Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Jun 26, 2025Jul 12, 2025Booked: Athens, Greece to Athens, Greece
Jul 13, 2025Jul 28, 2025Booked: Athens, Greece to Athens, Greece
Aug 02, 2025Aug 09, 2025Booked: Athens to Athens
Aug 11, 2025Aug 18, 2025Booked: Athens to Athens
Aug 30, 2025Sep 06, 2025Booked: Lavrion to Lavrion
Sep 24, 2025Oct 11, 2025Booked: Rhodes, Greece* to Rhodes, Greece*

Agata Blu Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: €45,000

High price: €65,000

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.

Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

ADDITIONAL RATE DETAILS


Summer Rates 2025:
Low Season (01 November - 30 April): 45,000 EUR / weej +12% VAT + 25% APA
Mid Season (01 May - 14 June & 16 September - 31 October): 54,000 EUR / week +12% VAT + 25% APA
High Season (15 June - 15 September): 65,000 EUR / week + 12% VAT + 25%APA

Agata Blu Guest Reviews

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Agata Blu Sample Menu

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