Cruising Area of Vivid

Summer PortPalma, Mallorca
Winter PortPalma, Mallorca
Summer OperationsMallorca / Ibiza / Menorca
Winter OperationsMallorca / Ibiza / Menorca

Accommodations

Guests6
Cabins3
Crew3
King1
Twin2
Showers3
TP in Heads-
Electric Heads3
Accommodation Details
1 master cabin and two identical twin cabins, all located aft of the saloon, galley and crew quarters are all forward of the saloon

Vivid Specification

Length26.8 Metres
Beam6.7 Metres
Draft3 Metres
Built2001
Refit2012, 2016, 2018, 2019
A/CFull
JacuzziYes
Sun AwningYes
DeckshowerYes
Bimini TopYes
HairdryerYes
Guest SmokeOn Deck Only
Children AllowedYes
InverterYes
Water MakerYes
Internet AccessOnboard WIFI
GeneratorYes
Max Speed11
Cruising Speed9
Turnaround72 hours minimum
Engines1x Scania D993 257 hp

Water Sports

Dinghy (Metres)4m
Dinghy Hp40hp
Dinghy Pax8
TubeYes
Wake BoardYes
Standup Paddle2
Swim PlatformsYes
Boarding LadderYes (on platform)
Fishing GearYes
Gear TypeTrawling
Other Toys
two person ringo
Recessed dinghy storage that converts into plunge pool

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes

Cuisine

Special DietsYes
KosherYes

Vivid Crew Profile

Crew Number3
Crew SmokeNo
Captain
CaptainPatrick Phelan
NationalityBritish and South African
Born1962
SpeaksEnglish and French, Greek, Croatian, Macedonian.
LicenseYacht Master Offshore Commercial Endorse
Chef
ChefSarah Phelan
NationalityBritish
Born1963


Patrick has been sailing since he was a young child; he has a keen interest in fishing, snorkelling and scuba diving. When he is off the water he loves to travel, read and photography. He has covered approximately 150,000 sea miles which includes; South Africa, the Caribbean, Bahamas, Mexico, the Mediterranean and Canary Islands. Patrick holds a RYA Yachtmaster Ocean and Offshore licences. Patrick is an excellent captain and has extensive experience in a all aspects of yacht maintenance, engineering and repair.
Patrick has been working with his wife, Sarah for the last twenty years. They have worked together on a variety of yachts primarily as Captain and Chef.

Sarah has been sailing since a child, when her father taught her in their family built and owned Mirror dinghy. Since then she has covered approximately 50,000 sea miles including three transatlantic crossings. Sarah has a wide experience as a chef and has completed several chef courses; City and Guilds Level 2 Award in Food Safety and Catering and Corden Bleu Cookery Course, The Wirral. Sarah studied French at the University of London so speaks fluent French and has a basic understanding of Italian and Spanish. When Sarah is not working she has a passion for swimming, fitness, travel and reading.

Stewardess - Elizabeth Rycroft

Elizabeths strong background in the hospitality sector has given her an invaluable skillset for the yachting industry, having previously worked as a waitress, bartender and housekeeper. She gains immense satisfaction in presenting beautifully finished rooms for guests to enjoy, while making them feel as comfortable as possible and being their every port of call. Liz has a love for all things nautical and brings a wonderful positive energy onto the yacht. She has a keen eye for detail, is highly organised and motivated to provide the best service possible, all with a smile on her face.






Vivid Calendar

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Vivid Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Oct 11, 2023Apr 22, 2024Unavailable: Palma, Spain* to Palma, Spain*
Apr 25, 2024Apr 28, 2024Boat Show: Palma, Spain* to Palma, Spain*
Sep 08, 2024Sep 22, 2024Unavailable: Palma, Spain* to Palma, Spain*

Vivid Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: €28,000

High price: €34,000

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

ADDITIONAL RATE DETAILS


2023/2024 Weekly Rates
€34,000 July & October ex VAT
€31,000 June & September ex VAT
€28,000 May & October ex VAT
plus €7,000 APA

DISCOUNTS
Discounts available for clients booking 5+ weeks in a 12 month period and for reduced numbers of guests onboard

72 hour turnaround required

Vivid Guest Reviews

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Vivid Sample Menu