Tiamo Description
Winner of best multi hull of the year 2021 -Ti AmO sets a new standard of luxury in the charter yacht market she embodies the reliable features and construction methods you can find across the Aquila brand. This more elegant cruising model offers on-board amenities.
She accommodates 8 guests in one master suite with king size bed and 3 queen cabins, plus so much more. More space, more style, more performance, more luxury.
That means more family and friends than ever before and more memories to create and share with each other. More space, more style, more performance, more luxury.
You will not stop being amazed.
Cruising Area of Tiamo
Accommodations
1 full-beam master w/king bed
3 VIP cabins with queen beds
All cabins equipped with full amenities (shampoo, conditioner, body lotion, body wash)
Specification
WiFi
Printer
Laptop
Water Sports
Brig Tender 390 with 50 HP
SUP (2)
Kayak (1)
Sea wings Yamaha (2)
Water Ski (adult) (1)
Kids Life jackets (8)
Wakeboard (1)
Towable donut (2)
Noodles (6)
Snorkeling gear (8)
All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Scuba Diving 
Entertainment
Wine Cooler
Hair Dryers in each cabin
Shampoo, Conditioner, Shower Gel, Body Lotion
Cuisine
Tiamo Crew Profile
Captain
Cook
Captain: Helene Dritsa
Helene was born in Greece in 1981. She has worked in the yachting industry already for the past 17 years on various sailing and motor yachts, from 28 to 60 feet in length, with a total of 100,000 nautical miles accumulated (60,000 NM cruising, 40,000 NM completed races).
During the summer months, she is usually employed as a Skipper on various charter vessels. Throughout the winter months, she is involved in managing the yacht maintenance and repair schedules for private and charter yachts. She is ambitious, hard-working, and responsible in her work taking safety on her yacht to another level! She is a team player with an open smile and attitude, making everyone feel safe and comfortable immediately!
She loves to interact with her guests and show them the beauty of the Greek islands.
She speaks Greek and English.
Chef: Iliana Driva
Iliana was born in 1989 in Athens, and she has been working in the yachting industry for the last 4 years as a cook - stewardess on charter yachts. Her love for nature and sailing made her take the chance to follow her dad’s steps as a sailor. She has worked as a cook and chef assistant in restaurants for several years, but her passion is cooking while traveling on these magnificent Greek islands. She enjoys going to local markets and choosing fresh products that reflect the flavors of each place she visits.
She cooks Greek - Mediterranean and international cuisine. She is experienced also, as a barista and bartender. She speaks fluent English. She also has studied cinematography and when she´s not cooking on board for her clients, she participates in theatre plays. Art is an integral part of her life.
Stewardess/Deckhand: Tatyana Yermakovych
Tatyana was born and raised in the Ukraine, although she has spent the last 18 years in Greece. Tatyana is a seasoned professional with a diverse skill set and an unyielding passion for the open waters. Her journey in the yachting world began as a stewardess and cook, specializing in Charter yachts, Sailing yachts, Catamarans, and Motor Yachts. With her organizational finesse, team spirit, and ever-present good mood, she creates a positive atmosphere for both the crew and her guests. Her attention to detail and unwavering work ethic contribute to the seamless operation of any vessel. Tatyana has a Silver Service Certificate and she speaks Ukrainian, Russian, Greek, English, and Italian.
Tiamo Calendar
AvailableBookedBooked Half-dayHold (can be challenged)UnavailableDec 2023 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
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Oct 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Nov 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
Dec 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Tiamo Reservations & Port Locations
Start Date | End Date | Details (Holds can be challenged) |
---|---|---|
May 23, 2024 | May 30, 2024 | Booked: Lavrion to Lavrion |
Jun 22, 2024 | Jun 28, 2024 | Booked: Mykonos, Greece to Mykonos, Greece |
Sep 01, 2024 | Sep 08, 2024 | Booked: Lavrion to Lavrion |
Sep 09, 2024 | Sep 15, 2024 | Hold: Lavrion to Lavrion |
Tiamo Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Low price: €18,000
High price: €28,000
The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.
ADDITIONAL RATE DETAILS
2024 Rates
High Season (July - August): EURO 28,000 / week
Mid Season (June & September): EURO 24,000 / week
Low Season (October - May): EURO 19,900 / week
+ Plus expenses VAT 13% & APA 30%
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption
* Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.