This elegant 58’ Leopard catamaran offers the best in large open decks and spaces for lounging, including a comfortable indoor salon, a breeze-filled fly-bridge with a dance floor and seating for 12, and the fun forward netted space to experience sailing firsthand in the day and star gazing at night. All 3 guest staterooms include en-suite bathrooms, air conditioning, and everything you would need to create sailing memories with families and friends. Guests will never forget their charter experience on Leeway! TOYS: 5 x 10´ floating dock, 8´ Donut Float, a towable tube, 2 sea scooters, e-Foil, 2 Stand Up Paddle Boards, Snorkeling Gear, (1) 2-Person Kayak, Subwing, 2 Fishing Rods, Yoga Mats, Onshore games
Cruising Area of Leeway
6 Guests in 3 Queen cabins with private heads
5 x 10´ Floating Dock
2 Sea Scooters
2 WhiteShark underwater scooters
Offered onboard at $65/per person per day dive, $90/per person per night dive. Gear not included.
Gear not included
Starlink, Bow Thruster, Raymarine Axiom Electronics Package including 12´ MFDs at helm and inside nav station, radar, autopilot and AIS, Northern Lights 20kw Generator (under 2,300 hours), Webasto AC Chiller units, Custom granite countertops, 2 x custom wooden tables, one on aft deck, one on flybridge, wine fridge and beverage prep station in salon, inside throttle control for engines and autopilot control / nav station so you can drive your yacht from inside, 6 x Walk on 140Watt Solar Panels with Victron Smart Controllers, watermaker, electric furling genoa, 75lb Anchor with Swivel, Flybridge/Helm Isinglass Enclosure, Custom 1.5´ stainless steel sold rails all around main decks, 3´ high, additional railings going to fly bridge, additional grab bars on fore deck, , 48´ Flatscreen TV on a Lift System, Auxillary Fuel Tanks, Blue Underwater lights, Washer/Dryer, Dishwasher, additional freezer, center console tender & outboard, flybridge with sink, fridge, icemaker bbq and prep station
REFIT DETAILS: During the 2022/2023 season, Leeway has had these items replaced or upgraded: New flybridge BBQ, new, solar installed, new ice maker, new refrigerator, New Tender lift system
Grow herbs via hydroponic system Recycling RO to spring water quality restructuring system
Leeway Crew Profile
Chef / First Mate
Capt. Capt. Rob Hyson
Captain Rob Hyson was born and raised in a small coastal town in Maine and as such spent a large portion of his youth on the water, on small fishing boats sailing schooners and everything in between. After graduation high school Rob served in the US Marine Corps as a presidential guard in Washington DC and at Camp David. Soon after ending his service in the Marine corps Rob moved to The Great Lakes area where his love for sailing was born. When Rob moved to his home state of Maine again he bought, and completely refit a Pearson sailing yacht and sailed her all over the New England coast until he decided to find warmer weather and sailed south the the US Virgin Islands. Where he cruised for a year before deciding to turn his love for the ocean and sailing into a career. Now Rob spends his days on the water and even gets paid to do it. He is truly happy to be “living the dream”
Chef Jody Oles
Chef Jody is a native Californian, but has loved chartering in the islands for the last 17 years. She holds a US Coast Guard Masters License, and is a PADI Scuba Instructor, as well as an accomplished charter chef. Her passion for beautiful food equals her passion for the ocean. Before moving to the islands, Jody was an educator for several zoos and aquariums on each coast. She fell in love with the Caribbean waters working as an Aquarist at Coral World Marine park in St Thomas. Her knowledge of marine life gives her guests an experience they won´t forget! From the galley, her fresh breads, pastries, decadent desserts, and everything in between will present you with an array of goodies to tempt your taste buds. Her culinary style incorporates fresh local ingredients with culinary favorites for amazing meals that guests love. Her greatest pleasure is your smile of satisfaction!
Leeway CalendarAvailableBookedHold (can be challenged)Unavailable
Leeway Reservations & Port Locations
|Start Date||End Date||Details (Holds can be challenged)|
|Nov 17, 2023||Nov 30, 2023||Unavailable: British Virgin Islands* to British Virgin Islands*|
|Dec 17, 2023||Dec 18, 2023||Unavailable: Unavailable to Unavailable|
|Dec 29, 2023||Jan 06, 2024||Booked: St Thomas, USVI* to St Thomas, USVI*|
|Mar 23, 2024||Mar 30, 2024||Booked: Owner Use - BVI, USVI, SXM to Owner Use - BVI, USVI, SXM|
|Mar 31, 2024||Apr 06, 2024||Booked: Tortola - Nanny Cay to Yacht Haven Grand|
|May 11, 2024||May 18, 2024||Booked: Tortola, To be Decided - BVI to Tortola, To be Decided - BVI|
|Aug 01, 2024||Oct 31, 2024||Unavailable: Unavailable to Unavailable|
Leeway Rates / weekThe prices shown are for the entire yacht for a week-long (7 nights) charter. Inquire for lowest rate.
Low price: $27,700(normal rate)
High price: $30,000(normal rate)
Leeway Special Offer!
Offer: 10% discount on the standard charter rate for Leeway including Thanksgiving charter. Special can not be combined with other specials. New bookings only.
Old price: $27,700 - $30,000 / week
New price: $24,930 - $27,000 / week (Save: $2,770 - $3,000 / week)
Minimum nights: 5
Travel before: Dec/17/2023
|Season||2 Pax||3 Pax||4 Pax||5 Pax||6 Pax|
Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.
Leeway Special Offer 2!
Offer: Leeway is offering Christmas 2023 charter at their regular seasonal rate This exclusive deal cannot be combined with other offers.
Minimum nights: 7
Travel between: Dec/19/2023 - Dec/27/2023
ADDITIONAL RATE DETAILS
CURRENT SPECIAL: 10% will be discounted from the standard charter rate for charters started and completed between 11/18/23 and 12/17/23 - including Thanksgiving charters. The charter must be booked after 10/03/23, have a minimum of 5 nights and cannot be in conjunction with any other specials for the discount to apply.
HOLIDAY SPECIAL: Christmas charters are offered at the standard seasonal rate. This special cannot be combined with other offers.
BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: St. Thomas or Tortola
Crew: Permanent Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year´s weeks.
Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. Also see Local Fare option below.
2@$27,700 | 3@$28,050 | 4@$28,400 | 5@$28,750 | 6@$29,100
LOCAL FARE MEAL PLAN
Discount of $75 per person
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$27,850 | 3@$28,275 | 4@$28,700 | 5@$29,125 | 6@$29,550
CHRISTMAS 2023: 1-6 pax @ $37,500 - must end no later than 12/27.
NEW YEARS 2023: 1-6 pax - Already Booked.
Leeway Guest Reviews
This was truly a trip of a lifetime. We´ve been dreaming of doing this for a long time and it was better than we ever imagined! Thank you Jodi and Troy for such an amazing experience! You guys are the best!
Thank you for the most amazing vacation we´ve ever experienced. We will cherish these memories forever. Your kindness, hospitality, and knowledge truly made this a “Dream Vacation”!
We can´t thank you enough for such a lovely week. Private cruising with fabulous snorkeling, super fun sailing, kayaking, - the list goes on and to keep us going for all our adventures. Chef Jodi´s food was outstanding! Thank you for accommodating all our different tastes and wowing us at every delicious meal. Such gracious hosts. Happy sailing!
Words can´t even begin to describe the fun and amazing memories that we made on this trip. We truly had the best time. The food was awesome and so were all of the stops along the way. We will be back! Thank you so much for hospitality! Bill and Colleen Biggs