Bru Sea Description
Bru Sea Accommodations Hop aboard the magnificent Bru Sea, a sleek 53´ Leopard power catamaran that epitomizes luxury from bow to stern. A dazzling 2023 model featuring four cabins and four bathrooms spread across three luxurious levels. This cutting-edge vessel is specifically chosen to provide guests with an un-matched experience of the Exumas, boasting a shallow draft of just 4 feet, enabling our captain to navigate into secluded, uninhabited bays that larger yachts can only dream of reaching. This floating paradise effortlessly marries high speed with pure indulgence, promising a cruising escapade like no other. Inside, four lavish queen berths await, each boasting private ensuite bathrooms, drenched in sunlight and ocean breezes, and cooled to perfection with custom air-con. The salon invites guests to sink into sumptuous seating for relaxation, while outside, an alfresco dining spot beckons for unforgettable feasts. Take the stairs to the top deck or kick back in the villa-style aft lounge for some serious unwinding and mingling. Whether you crave group fun or tranquil moments, Bru Sea is your ticket to exploring the Bahamas in style, combining speed, grace, and total bliss. Location: Year Round Home Port: Bahamas (Hurricane Hole Marina, Paradise Island, Nassau)
Cruising Area of Bru Sea
Accommodations
Specification
Water Sports
Noodles
Scuba Diving 
Entertainment
Bow Thrusters
Ice Maker
Washer/Dryer
Dishwasher
Full size refrigerator
Microwave
Convection Oven
Duel Coffee (Drip or Keurig)
Refrigerator on the flybridge
Wetbar on the flybridge
Bow seating with cushions/lounge areas
Cuisine
Green Initiatives
Soap Shampoo Conditioner Beach Towels
Bru Sea Crew Profile
Captain
Chef
Captain Althario ´Tario´ Rolle: Your Bahamian Seafaring Chef and Host
Embark on a journey with Captain Tario Rolle, a true Bahamian with a passion for the sea and a deep connection to his homeland. Born and raised in the sunny Bahamas, Tario´s maritime journey began with a decade of service in the Bahamas Defense Force, honing his skills and mastering the waters of his beloved islands.
Transitioning seamlessly to the yachting world, Captain Tario has led over 150 charters on vessels up to 100 feet in length. His extensive experience, complemented by a 200-ton captain´s license, ensures safe navigation and expert guidance to the best locations throughout The Bahamas. From secluded coves to vibrant reefs, Tario knows the hidden gems that make each charter unique.
Beyond navigating pristine waters, Captain Tario is also a skilled chef, trained by the renowned Chef Peter Olsacher of Carolina Gourmet. His culinary creations aboard BRU SEA range from freshly caught seafood delicacies to gourmet masterpieces, each dish reflecting his dedication to excellence.
To elevate your experience, Captain Tario crafts a signature cocktail each evening, a perfect complement to watching the sun dip below the horizon over the Bahamian waters. His warm hospitality, combined with his diverse talents as both captain and chef, ensures that every moment aboard BRU SEA is unforgettable.
Join Captain Tario for an unparalleled charter experience where maritime expertise, culinary delights, and authentic Bahamian charm converge to create lifelong memories.
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Chef Diann Watson: Your Culinary Connoisseur at Sea
Embark on a culinary journey with Chef Diann Watson, a seasoned culinary artist hailing originally from Jamaica. With a career spanning prestigious Nassau eateries to the serene seas as a yacht chef, Diann brings a wealth of flavors and experiences to the galley of BRU SEA.
Known for her mastery in meal planning and recipe innovation, Chef Diann transforms every dining experience into a culinary spectacle. Her galley is not just a kitchen; it´s a kingdom where hospitality reigns supreme. With a motto of ´Come in as a guest, leave as family,´ Diann ensures that every meal aboard BRU SEA is infused with warmth, creativity, and a touch of Caribbean charm.
From gourmet delights to international flavors, Chef Diann´s menu is a passport to culinary destinations around the globe. Whether you crave Caribbean classics, American comforts, or the refined tastes of France and Italy, each dish is meticulously crafted to exceed your expectations.
Beyond her culinary prowess, Chef Diann embodies an adventurous spirit that enhances your charter experience in the breathtaking Exumas. Whether you´re snorkeling in crystal-clear waters or lounging on deck with a sunset cocktail, Chef Diann ensures that every moment is infused with unforgettable flavors and hospitality.
Join Chef Diann Watson aboard BRU SEA for a culinary adventure where passion meets palate, and every meal is a celebration of the sea and its bounty.
Bru Sea Calendar
AvailableBookedHold (can be challenged)Unavailable| Jul 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
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Bru Sea Reservations & Port Locations
| Start Date | End Date | Details (Holds can be challenged) |
|---|---|---|
| Nov 23, 2024 | Nov 30, 2024 | Hold: Paradise Island, Bahamas* to Paradise Island, Bahamas* |
Bru Sea Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Low price: $35,900
High price: $37,900
| Season | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax |
|---|---|---|---|---|---|
| 2024 Summer | $35,900 | $36,400 | $36,900 | $37,400 | $37,900 |
| 2024/25 Winter | $35,900 | $36,400 | $36,900 | $37,400 | $37,900 |
| 2025 Summer | $35,900 | $36,400 | $36,900 | $37,400 | $37,900 |
Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.
ADDITIONAL RATE DETAILS
FULL-BOARD (ALL-INCLUSIVE)
Weekly Charter Rate* (7 nights for up to 6 guests in 3 cabins):
2 guests: $35,900
3 guests: $36,400
4 guests: $36,900
5 guests: $37,400
6 guests: $37,900
*Rate is all inclusive of 14% tax and fees (to be paid by boat).
MINIMUM NIGHTS: 5 Inquire for less or day charter rates
CHRISTMAS/NEW YEARS: 7 night minimum
FOR LESS THAN7 NIGHTS
For 6 night charters, divide weekly rate by 7 nights x 6 nights.
For 5 nights or less, divide weekly rate by 6 nights x number of nights.
The rate includes:
• Private Yacht and Captain and Chef Services
• All applicable sales taxes (including Bahamas cruising taxes and VAT)
• Includes: 7 breakfasts, 7 lunches and 7 dinners, happy hour canapés, standard ships bar and snacks. Meals ashore are additional.
• Yacht consumables (fuel, water)
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in 3 private air-conditioned cabins for a total of 6 guests with ensuite bathroom
• Bedding, towels and beach towels
• Dinghy
• Water Toys:
(2) SEA BOBS
(2) STAND UP PADDLE BOARDS
PULL BEHIND TUBE
BEACH GAMES
FISHING RODS
SNORKEL GEAR
FLOATING MAT
NOODLES
• Dockage at Hurricane Hole Marina in Nassau
The rate does not include:
• Cancellation Insurance and private insurance
• Docking or mooring fees during regular charter nights other than dockage at Hurricane Hole Marina included in inclusive price
• Airport Transfers
• Personal Expenses
• Any applicable re-positioning fee based on guest request (please inquire)
• Crew gratuities (usually 15% of the total charter fee)
RELOCATION FEES: Yacht will only relocate for charters 6 nights or longer. Please inquire for availability.
The following fees charged each way if a boarding or disembark other than Hurricane Hole Marina in Nassau is requested:
Staniel Cay: $1,000
Georgetown: $1,500
Long Island: $1,750
San Salvador: $2,000
Abacos: $1,500
Bru Sea Guest Reviews
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