Cruising Area of Best Off

Pref. Pick-upMonaco
Other Pick-upMonaco
Summer PortMonaco
Winter PortMonaco

Accommodations

Guests11
Cabins5
Crew6
King2
Queen1
Double1
Twin1
Pullman1
Showers5
Heads6
TP in Heads-
Accommodation Details
A Master cabin with King Size Bed (2.00cm x 1.80cm) on the Main Deck with 2 Walk-in closets, Safe and en-suite facilities: Double Shower and Wash Basins, WC and Bidet. Total Cabin Size: 22 sq. m
Second VIP Master cabin with King Size Bed (2.00cm x 1.60cm) full beam on the lower deck with large windows on both sides (port and starboard) which can be opened. Walk-in closet with safe, Bathroom with double washing, large shower, WC & Bidet.
VIP Cabin with Queen Size Bed (2.00m x 1.60m) with en-suite facilities on the lower deck
Double Cabin Starboard Side with Queen size bed and en-suite facilities (Bed size: 1.80m x 1.50m)
Twin Cabins with One Pullman bed with en-suite facilities on the lower deck. (Twin Bed size: (1.80m x 80cm))
TV, Stereo with CD and USB with in all cabins
32´´ TV in both Master Cabins
Apple TV in all Cabins

Best Off Specification

Previous NameDeva
Length33.00 Metres
Beam7.00 Metres
Draft2.3 Metres
Built2010
Refit2023
A/CFull
A/C NightYes
JacuzziYes
DeckshowerYes
Gym/ExerciseYes
HairdryerYes
Children AllowedYes
Ice MakerYes
Internet AccessOnboard WIFI
Max Speed19
Cruising Speed13
Fuel Consumption220 Litres/Hr
Range700 NM
Engines2 x MAN x 1360 hp Generators: 2x Kohler 40KW Fuel consumption @ cruising speed 13 knots is about 200 lt/hr (engines + generators) Generator fuel consumption: 240 lt per day

Water Sports

Dinghy (Metres)5m Novurania
Dinghy Hp90hp
Wave Runners1
Wake Board1
Standup Paddle2
Swim PlatformsYes
Other Toys
5m Novurania Tender with Yamaha outboard engine (90hp)
Jet Ski Yamaha Waverunner, Three Seater
Seabob F5
2 x Sublue Underwater SeaScooters
2 x Paddle Boards for Men and Women
1 x 3 Person Inflatable Sofa
1 x Double Donut
1 x 2 Person Towable Tube
1 x 3 Person Banana
1 x Wakeboard
1 x 2 Person Canoe
2 x Diving Equipment to be used with licence
3 x Fishing Rodes
4 x Snorkelling Equipment
1 x Stationary Bike
2 x Water Ski (adult and kids)

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes

Cuisine

Special DietsInq
KosherInq
BBQYes

Best Off Crew Profile

Crew Number6
Captain
CaptainGeorge Georgakopoulos
NationalityGreek
Born1984
Chef
ChefDimitris Psomas
NationalityGreek


George Georgakopoulos
Captain
Greek
George, was born in 1984 in Greece. He joined the yachting industry in 2009, and quickly earned higher ranks, starting from Deckhand and Bosun to Chief Officer positions on yachts from 29 to 72m, cruising on both sides of the Atlantic. He has successfully completed several STCW training courses, including First Aid, Fire Fighting, Fast Rescue Boats, SSO Ship Security Officer, and he has a certificate for masters of Cargo and Passenger Ships. He has substantial experience cruising in the South of France and Italy in the past 10 years as Chief Officer of the same boat and is very comfortable interacting with guests, having worked on charter yachts throughout his career. George is meticulous and proficient in budget management and voyage planning in addition to navigation. He is a committed team leader of multi-skilled teams with the capacity to function in difficult environments and uphold the highest standards of health, safety, and the environment. In addition to cycling, swimming, and being a PADI certified diver, George enjoys travelling and discovering other cultures.
Languages: English, Greek
Previous Yachts: m/y Domino, m/y RM Elegant, m/y Omega

Gaetan Pelletti
Chef
Belgian
Gaetan is a highly skilled Belgian chef fluent in English and native in French. He excels in Mediterranean cuisine and French gastronomy, with robust management and organizational abilities. Known for his adaptability and creativity in menu design, Gaetan has managed large teams and catered to high-net-worth individuals. Gaetan´s experience spans prestigious roles in 50m yachts and chalets in Courchevel, consistently receiving positive feedback. He has also owned multiple restaurants and organized high-profile events and has earned multiple awards including 3rd place in the Prosper MONTAGNÉ competition for the best cook in Belgium. His passion for music, travel, and culinary exploration drives his innovative approach in the kitchen.
Previous Yachts: m/y Menorca, m/y Genesis, m/y Steel

Nataliia Mospan
Chief Stewardess
Ukranian
Nataliia, born in 1989, is a highly energetic and confident individual. Having graduated from Odessa’s State Ecological University with a Master’s degree in Meteorology, she quickly pursued her seafaring passion by receiving a Stewardess Training Certificate. After completing the Security Awareness training course and acquiring her Seamans’ Book, she was employed both on private and chartered vessels where she has been working for the past 7 years. Natalia shows great attention to detail and loves working at sea. She is mindful of ways to contribute to the guest experience and her positive personality and great sense of humor is a breath of fresh air. Be it recommending a drink to guests, flower decorating, her excellent silver service, or barista skills, she is always attentive to guests and tries her most in creating the ideal environment for a memorable voyage. As an active individual, Natalia has a plethora of interests and hobbies that include photography, dancing, fashion, Pilates, painting and cooking. She speaks fluent English.
Previous Yachts: O´NATALINA, W, LADY MURA

George Souras
Engineer
Greek
Born in 1994, Giorgos is a distinguished alumnus of the Hellenic Merchant Marine Academy, holding an array of essential licenses and certificates, including Advance Firefighting, Medical First Aid, and Security Awareness. Commencing his maritime journey in 2005 aboard commercial ships, he displays an unwavering enthusiasm for embracing fresh challenges and expanding his expertise. Giorgos meticulously attends to every detail, has all the technical knowledge to ensure the seamless and secure operation of BEST OFF. His dedication guarantees guests a seamless holiday experience. On board BEST OFF since 2023.

Ronaldo Palon
Deckhand
Philippino
With a background in Marine Transportation and extensive hands-on experience, Ronaldo excels in watchkeeping, docking operations, and detailed maintenance tasks such as polishing and teak maintenance. Rolando´s dedication to teamwork, his proactive approach, and his skill in engine room assistance and bilge cleaning make him a valuable crew member. He is fluent in English and Filipino and brings a positive and hardworking attitude to the team, aiming to continually improve and contribute effectively to the yacht´s operations.
Previous Positions: M/Y VIERA, M/Y VAGABONDO, M/Y LADY DY

Venesa Grobler
Stewardess
South African
Venesa thrives in fast-paced environments and excels in handling diverse tasks independently. Her maritime experience includes a solo Stew/Cook role on M/Y NOA (18m), where she managed interior duties and meal preparation. Her land-based experience includes housekeeping, service, and administrative duties at a guesthouse, and a role as a Personal Assistant and Operations Coordinator, where she coordinated logistics, managed inventory, and handled client and supplier communications. Outgoing, sociable, and disciplined, she aims to cultivate genuine relationships and deliver exceptional service.

Best Off Calendar

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Best Off Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Jun 22, 2025Jun 29, 2025Booked: Olbia, Sardinia* to Olbia, Sardinia*

Best Off Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: €98,000

High price: €110,000

The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: Plus Expenses

The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.

Send us an inquiry to get specific pricing for Best Off.

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Previous Yacht NameDeva
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Best Off Sample Menu

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