Andiamo Description

Side View Running shot

Cruising Area of Andiamo

Pref. Pick-upFort Lauderdale, FL
Other Pick-upBahamas, Nassau
Summer PortFort Lauderdale, FL
Winter PortBahamas, Nassau
Summer OperationsBahamas, Florida
Winter OperationsBahamas, Florida


Wash Basins3
TP in Heads-


Length92 Feet
Beam20 Feet
Draft5.9 Feet
A/C NightYes
A/C SurchargeFL
Water MakerSea Recove
Water Capacityx2 175 Gallon Tanks
Ice MakerYes
Internet AccessNone-Hot Spots
Max Speed20
Cruising Speed10
Fuel Consumption34 US Gall/Hr
Turnaround72 Hrs
EnginesEngines are 2 x MTU (12V 2000 M93) 1,800HP
AV COM Alive for Bahamas WiFi for Bahamas trips
ATT for US trips available upon request.

Water Sports

Dinghy (Feet)Brand New 460 Sport Highfield
Dinghy Hp90 VMAX Yamaha
Dinghy Pax7
Adult WaterskisYes
Snorkel GearYes
Floating Mats1
Standup Paddle2
Swim PlatformsYes
Boarding LadderYes
Beach GamesYes
Fishing GearYes
Gear TypeVarious lures and gear - Wahoo
Fishing Rods10
Deep Sea FishingYes
Other Toys
Brand New 460 Sport Highfield with a 90 VMAX Yamaha

BRAND NEW 3-person Waverunner

2 Paddle Boards

6-person Floating Island

9x4ft Floating Mat

4 pax kid size hot dog inflatable towable

3 pax blowup disc towable and other various towables

Snorkel Equipment for 6

Adult card games & Poker set

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard


Sat TvYes
Salon Tv/DvdYes
DVDsVarious mo
Other Entertainment
Ooni Pizza Oven

Traeger BBQ Smoker (cooker)

Lynx Sedona BBQ


Special DietsInq

Andiamo Crew Profile

Crew Number3
CaptainJosh Turner
MateJohnny McCabe

Captain Josh Turner:
Captain Josh grew up around the Seattle area of the Pacific Northwest. The rivers he learned to salmon fish on were seasonal but plentiful and stocked full of silver salmon. Since then his experience has taken him all over the country and world. One of his first experiences as a Captain was running a boat out of Lahaina, Maui. Windjammer cruises kept his days full of Humpback whales and beautiful Hawaiian sunsets.
From here he went across the globe to Alaska and the Seward area. Where he enjoyed the serene beauty of the same whales breeching, Bald Eagles and running a sport fishing boat. During this part of his life Josh was a successful captain and landed lots of Pacific Salmon, Pacific Halibut, Lingcod and sea bass. From Alaska to Newport Beach California, where Captain Josh worked with Sunseekers Yachts for eight years in and out of the Newport area. But Josh needed warmer water and more fun in the sun, so off to Virgin Islands He was the captain for excursion boats from St Thomas to Virgin Gorda. There were plenty of opportunities here for Josh to expand his fishing for Ahi and sail fish.
From Maui to Alaska to Virgin Islands to Florida and The Bahamas. Captain Josh found his place in the world. Great cruising in the Bahamas and places to explore. The Bahamas are a place to get in the heat of all the action, to the quiet Otter Islands and Bahamian vibe and culture. Florida and the Florida Keys, what more can you say, all the great things in one spot. Captain Josh is a certified SCUBA diver, free diver fisherman and loves to go Lobstering when he can. He Loves the water and finds happiness introducing people to his favorite things!

Mate John McCabe:
John started in the marine industry back in 1992 working dinner cruises in Seward, Alaska as a deck hand.
After moving to Maui, Hawaii in 1994, he continued his marine experience operating 5-star sunset dinner cruises aboard a 100 foot 3-masted
schooner. A move to Milwaukee Wisconsin in 1997 shifted his marine education to the
competitive world of Great Lakes regattas and sailboat racing, while owning and
operating a full-service restaurant and brewery near the Marina. After 17 years of
Great Lakes sailing experience, John moved to Southeast Florida in 2014 and
continues to enjoy catering to guests on board private Miami Yacht charters and Fort
Lauderdale fishing expeditions on M/V Andiamo.
John is currently is working towards his USCG Captain’s license to further his career in
the Marine industry

Chenaé van Niekerk:
Chenaé began her culinary career at an early age. She discovered her passion and started working for an Advanced Food and Wine Degree, she worked in the kitchens of top‐rated restaurants and catering companies. In 2014, she brought her culinary expertise to the maritime industry. As a chef she travelled the Mediterranean Sea, Asia, Malaysia, Maldives, Singapore, the US, and the Caribbean. Catering for guests from U.S., Belgium, Italy, England, France, Australia, Arabian, and Scandinavian countries, her focus is on healthy, tasteful food, ensuring the nutritional benefits of each meal.
Chef Chenae’s dedication to her craft and preparing exceptional international menus, combined with her health coach certification; uniquely qualifies her to expertly prepare a menu suited to make our guests time aboard Andiamo a delicious one. In her spare time Chenae enjoys riding horses and all types of water activities. She is a certified diver and has been able to test the worlds waters. She also enjoys a good book and relaxing.

Andiamo Calendar

Andiamo does currently not provide a calendar or bookings list. Please inquire for more information.

Andiamo Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Price: $34,500

Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.


A minimum of 7 nights is required for bookings over Christmas or NYE.
High season rates apply to New Years, Easter, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas, unless otherwise noted.
For less than a week please divide the weekly rate by 6
Confirm Repositioning Fees with CA prior to confirming total dollar amounts with client.
Repositioning Fees will be based on the location of vessel and the desired charter area.
35-40% APA is standard (40% for short term charters)

Tax Status:
VAT and/or local taxes applicable according to the cruising area
ie. Bahamas = 14% total VAT/Tax

Rate of $34,500 per week plus all is for 6 guests. Andiamo can also accommodate 2 additional guests with a pull out bed located in the Main Salon and Sky Lounge for an additional rate of $8,000/per week.

Day Charter Rate:
$8,000 for 8 hours
$6,000 for 6 hours

Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.

Andiamo Guest Reviews

Charter Guest June 2021

´What an amazing trip! We had a blast with you, [client names]. We came away with so many lasting memories that tis impossible to list them all (but of note” [client name]’s Jetski jail break and seeing the green flash!) They say a picture is worth a thousand words, so... [picture collage of guests].”

Charter Guest July 2021

Thank you so much for everything. From the ice cold towels, to the amazing rum filled pina colodas, to coming back to the boat to a spotless room - you truly are the best! I will miss having you help me find anything I can’t find and I will definitely miss my freshly steamed pillow case! If you ever want to come to Houston and live with me, you always have a place to stay!

I will miss waking up to an incredible breakfast every morning. There’s truly nothing better than your cheesy eggs!!! You are truly Gordon Ramsay level skilled. The best food I have ever had! And lets not forget the miso glazed fish! I wish I could eat that everyday! I will miss you so much! Thank you for everything and keeping our bellies & heart happy.”

Charter Guest July 2021

“Josh John Carol Katie
Thank you for a top of class experience. The Andiamo has to be my favorite live aboard ever. I can’t wait to see y’all again.
God Bless & Be Safe”

Charter Guest July 2021

“Josh, John, Carol and Katie-
Thank you for an amazing week! Everything was absolutely perfect. You all took incredible care of us. Your attention to detail is the best we have ever seen. Thank you for being so flexible with our every changing schedule. We have no doubt that we will see you all again on the Andiamo. No other boat or crew could ever meet the bar that you have set.
God bless you all and until next time - WHOA NELLY!”

Charter Guest July 2021

“Josh, John, Carol & Katie
Thank you for an amazing trip! Great Food, Great accommodations, amazing experience! You guys were wonderful!”

Charter Guest July 2021

“Josh, John and Carol,
Thank you all so much for all that you did to make this week so special for us. We Will always have such great memories and I have no doubt that this will not be our last charter with you !!!
Until next time...xoxo”

Charter Guest August 2022

´Dear Josh, John and Becky; Could not have asked for a better 5 days than the days on Andiamo. Snorkeling, fishing and toying on jet-skis never gets old. Great crew, great food, fun memories. Hope to do it again... Exumas next time.´

Charter Guest New Year´s Tanden 2022

Andiamo! Let’s Go!

We had an amazing week and felt right at home. Josh, Chris, and Chef Nell made it very memorable and easy. The food and service was top notch.
Andiamo is a great boat! The crew makes her shine!
Atlantis, Elenthra, Stanley Key, Governors Bay, lost of diving & kiting, Highbourne and back home. We hope to visit again!

Personally, I loved the trip! Seeing sharks was amazing and a little scary. But making a new friend Amelie (Ahm-ah-lee). Her birthday is close to mine too! My favorite day was New Year’s Eve and New Year’s Day because: First boat sleepover day, swirlie temples, and when West and Amelie got their scuba certifications!

Amazing time on Andiamo!

Andiamo Sample Menu

We currently don't have a sample menu for Andiamo. Please inquire for more information.